In Room Dining Commis Chef

In Room Dining Commis Chef

Full-Time 20000 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the Room Service kitchen, prepare and plate dishes, and maintain cleanliness.
  • Company: Join Hyatt Hotels, a leader in hospitality with stunning locations.
  • Benefits: Enjoy 12 free hotel nights, discounts for family, and continuous learning opportunities.
  • Why this job: Kickstart your culinary career in a vibrant environment with growth potential.
  • Qualifications: Experience in a kitchen and a passion for exceptional guest service.
  • Other info: Collaborate with a high-performing team and learn from top chefs.

The predicted salary is between 20000 - 28000 £ per year.

Apply today for this In Room Dining Commis Chef role and start your journey with Hyatt Hotels!

About Park Hyatt London River Thames

Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel boasts exquisite dining options, state‑of‑the‑art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

Duties and responsibilities

  • Support the smooth and efficient running of the Room Service kitchen, following direction from senior chefs.
  • Assist with the preparation, cooking, and plating of dishes for the in‑room dining menu, ensuring consistency and high quality.
  • Help with receiving, checking, and correctly storing ingredients to maintain freshness and food safety standards.
  • Maintain cleanliness and organisation of kitchen areas, equipment, and workstations in line with hygiene and safety regulations.
  • Work collaboratively with the Room Service and wider Food & Beverage teams to ensure timely delivery of guest orders.
  • Observe and learn different sections of the kitchen to broaden culinary skills and knowledge.

About You

Ideally you will have experience working in a professional kitchen or culinary environment, along with a strong desire to grow your skills and contribute to a high performing team. You demonstrate solid foundational knowledge of food preparation and a commitment to maintaining excellent food safety and hygiene practices. You are motivated, reliable, and passionate about delivering exceptional guest experiences.

Benefits

  • 12 complimentary nights a year across Hyatt Hotels worldwide
  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
  • Uniform provided and laundered complimentary
  • Headspace membership and access to our Employee Assistance Programme
  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

Next Steps: Apply today for this In Room Dining Commis Chef role and start your journey with Hyatt Hotels!

In Room Dining Commis Chef employer: Hyatt Hotels Corporation

Hyatt Hotels is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development. As an In Room Dining Commis Chef at Park Hyatt London River Thames, you will enjoy a range of benefits including complimentary hotel stays, discounts for family and friends, and continuous learning opportunities, all while working in a stunning location that allows you to explore the best of London.
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Contact Detail:

Hyatt Hotels Corporation Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land In Room Dining Commis Chef

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on the chefs and staff at Hyatt. Mentioning their work or style can show you’re genuinely interested and ready to fit in.

✨Tip Number 2

Practice your culinary skills! If you can, whip up a few dishes from the in-room dining menu at home. Bring photos or even a tasting sample to your interview to showcase your passion and creativity.

✨Tip Number 3

Network like a pro! Connect with current or former Hyatt employees on LinkedIn. They might share insider tips or even put in a good word for you, which can really help you stand out.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Hyatt family and ready to embark on this exciting journey.

We think you need these skills to ace In Room Dining Commis Chef

Food Preparation
Cooking Skills
Plating Techniques
Food Safety Standards
Hygiene Practices
Kitchen Organisation
Team Collaboration
Time Management
Attention to Detail
Adaptability
Reliability
Passion for Guest Experience
Culinary Knowledge

Some tips for your application 🫡

Show Your Passion: When writing your application, let us see your enthusiasm for the culinary world! Share why you love cooking and how you want to grow in a professional kitchen. A sprinkle of personality goes a long way!

Tailor Your CV: Make sure your CV is tailored to the In Room Dining Commis Chef role. Highlight any relevant experience in food preparation and safety practices. We want to see how your skills match what we're looking for!

Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences, making it easy for us to see what you bring to the table. Remember, less is often more!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Hyatt Hotels!

How to prepare for a job interview at Hyatt Hotels Corporation

✨Know Your Culinary Basics

Brush up on your foundational cooking skills and food safety knowledge. Be ready to discuss your experience in a professional kitchen and how you maintain hygiene standards. This shows your commitment to quality and safety, which is crucial for the role.

✨Show Your Passion for Guest Experience

Prepare examples of how you've contributed to exceptional guest experiences in previous roles. Whether it’s through teamwork or attention to detail in food preparation, demonstrating your passion will resonate well with the interviewers.

✨Familiarise Yourself with the Menu

If possible, take a look at the in-room dining menu offered by Hyatt. Being able to discuss specific dishes and express your enthusiasm for them can set you apart. It shows that you’re proactive and genuinely interested in the position.

✨Ask Insightful Questions

Prepare thoughtful questions about the team dynamics, kitchen operations, and opportunities for growth within the company. This not only shows your interest but also helps you gauge if the environment aligns with your career aspirations.

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