In‑Room Dining Commis Chef — Learn, Cook, Shine
In‑Room Dining Commis Chef — Learn, Cook, Shine

In‑Room Dining Commis Chef — Learn, Cook, Shine

Full-Time 24000 - 36000 £ / year (est.) No home office possible
H

At a Glance

  • Tasks: Assist in food preparation and maintain kitchen cleanliness for exceptional guest experiences.
  • Company: Prestigious hotel chain in London with a focus on excellence.
  • Benefits: Hotel discounts, continuous development opportunities, and a vibrant work environment.
  • Why this job: Join a dynamic team and enhance your culinary skills while making guests happy.
  • Qualifications: Solid background in culinary practices and commitment to food safety.
  • Other info: Perfect for aspiring chefs looking to learn and grow in a top-tier setting.

The predicted salary is between 24000 - 36000 £ per year.

A prestigious hotel chain in London is seeking a motivated In Room Dining Commis Chef to support the kitchen's operations in delivering exceptional guest experiences. Candidates should have a solid background in culinary practices and a strong commitment to food safety. This role entails assisting with all kitchen duties, including food preparation and maintaining cleanliness, while also offering numerous benefits such as hotel discounts and continuous development opportunities.

In‑Room Dining Commis Chef — Learn, Cook, Shine employer: Hyatt Hotels Corporation

Join a prestigious hotel chain in London as an In-Room Dining Commis Chef, where you will be part of a dynamic team dedicated to delivering exceptional guest experiences. Enjoy a supportive work culture that prioritises employee growth through continuous development opportunities, alongside attractive benefits like hotel discounts. This role not only allows you to hone your culinary skills but also offers a unique chance to shine in a vibrant hospitality environment.
H

Contact Detail:

Hyatt Hotels Corporation Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land In‑Room Dining Commis Chef — Learn, Cook, Shine

Tip Number 1

Network like a pro! Reach out to chefs and kitchen staff on social media or at culinary events. Building connections can lead to insider info about job openings that might not be advertised.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your culinary creations to interviews. A visual representation of your work can really impress and show your passion for cooking.

Tip Number 3

Be ready to demonstrate your abilities! Many kitchens will ask you to do a trial shift or cook a dish during the interview. Prepare a signature dish that showcases your skills and creativity.

Tip Number 4

Apply through our website! We make it easy for you to find and apply for the In-Room Dining Commis Chef position. Plus, you’ll get updates on new opportunities and tips directly from us!

We think you need these skills to ace In‑Room Dining Commis Chef — Learn, Cook, Shine

Culinary Skills
Food Safety Knowledge
Food Preparation
Kitchen Operations Support
Cleanliness Maintenance
Attention to Detail
Teamwork
Time Management
Adaptability
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us see your love for culinary arts shine through! Share any experiences or inspirations that fuel your passion for cooking, especially in a high-paced environment like ours.

Highlight Relevant Experience: Make sure to detail your background in culinary practices. We want to know about your previous roles and how they’ve prepared you for the In-Room Dining Commis Chef position. Specific examples can really make your application stand out!

Emphasise Food Safety Knowledge: Since food safety is crucial in our kitchen, don’t forget to mention any training or certifications you have in this area. It shows us that you’re committed to maintaining high standards and keeping our guests safe.

Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details directly and ensures you’re considered for all the amazing opportunities we offer!

How to prepare for a job interview at Hyatt Hotels Corporation

Know Your Culinary Basics

Brush up on your culinary skills and knowledge before the interview. Be prepared to discuss your experience with food preparation, cooking techniques, and food safety practices. This will show your commitment to the role and help you stand out.

Show Your Passion for Hospitality

Demonstrate your enthusiasm for providing exceptional guest experiences. Share examples of how you've gone above and beyond in previous roles to ensure customer satisfaction. This will resonate well with the hotel’s focus on delivering top-notch service.

Prepare for Practical Questions

Expect questions that assess your problem-solving abilities in a kitchen environment. Think about scenarios where you had to handle challenges, such as managing time during busy periods or ensuring food safety. Practising these responses can give you an edge.

Ask Insightful Questions

At the end of the interview, ask thoughtful questions about the kitchen operations, team dynamics, or opportunities for development within the hotel. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you.

In‑Room Dining Commis Chef — Learn, Cook, Shine
Hyatt Hotels Corporation

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

H
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>