At a Glance
- Tasks: Keep kitchens and service areas clean and organised while supporting the Food & Beverage team.
- Company: Join a leading hotel brand known for its exceptional service and team culture.
- Benefits: Enjoy discounted hotel stays, free meals, and continuous learning opportunities.
- Other info: Flexible hours with opportunities for career growth across Hyatt Hotels worldwide.
- Why this job: Be part of a dynamic team that ensures guests have an amazing experience.
- Qualifications: Experience in kitchen support is a plus; bring your reliability and teamwork skills.
The predicted salary is between 10 - 12 £ per hour.
Schedule: Available working hours will vary each week and can range anywhere from 0 to 40 hours.
Responsibilities:
- Supports the smooth operation of all Food & Beverage areas by ensuring kitchens, service stations and back‑of‑house spaces remain clean, organised and fully functional throughout each shift.
- Upholds strict hygiene and sanitation standards by consistently cleaning equipment, surfaces and storage areas to maintain a safe working environment for colleagues and guests.
- Handles dishwashing and waste‑management processes efficiently, ensuring crockery, cutlery and kitchen tools are cleaned, stored and ready for service at all times.
- Monitors stock levels of cleaning materials and stewarding supplies, reporting shortages and assisting with restocking to keep operations running seamlessly.
- Works closely with chefs, servers and event teams to anticipate operational needs and provide timely support during busy service periods.
- Follows all safety, chemical‑handling and equipment‑use procedures to minimise risks and maintain compliance with hotel policies and legislation.
- Contributes to a positive team culture by communicating effectively, assisting colleagues proactively and maintaining a professional, guest‑focused attitude.
- Adapts to changing business demands by supporting different outlets or departments when required, ensuring consistent service delivery across the hotel.
About you:
You’ll be someone who takes pride in creating a clean, safe and well‑organised working environment, with a proactive attitude and a willingness to support the wider Food & Beverage team. Experience in a similar stewarding or kitchen‑support role is highly advantageous, and previous hotel experience is particularly valuable given the pace and standards required. You’ll be comfortable working on your feet, handling equipment safely and following hygiene procedures with consistency. Most importantly, you bring reliability, teamwork and a positive approach to every shift, helping ensure our guests enjoy an exceptional experience across all areas of the hotel.
Benefits:
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty in our colleague restaurant.
- Uniform provided and laundered complimentary.
- Headspace membership and access to our Employee Assistance Programme.
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
Kitchen Porter - Flexi Hours employer: Hyatt Group
Hyatt Regency London Olympia is an exceptional employer, offering a vibrant work culture that prioritises employee wellbeing and growth. As part of a new landmark hotel in a dynamic neighbourhood, employees enjoy unique benefits such as 12 complimentary nights at Hyatt Hotels worldwide, continuous learning opportunities, and a supportive environment that empowers them to thrive in their careers. Join us to be part of a team that values integrity, respect, and inclusion while delivering outstanding guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter - Flexi Hours
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hyatt Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hyatt Group
Don't be shy about reaching out to Hyatt Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter - Flexi Hours
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hyatt Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hyatt Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
