Senior Sous Chef: Lead Culinary Excellence in City of London

A luxury hotel group in London is seeking a Senior Sous Chef to lead the culinary team. This role involves ensuring the highest standards in food preparation, managing kitchen operations, and mentoring junior staff. Ideal candidates will have a strong background in luxury culinary environments and knowledge of food safety regulations. This position offers competitive benefits and opportunities for professional growth within the hospitality industry. #J-18808-Ljbffr