Night Chef de Partie

Night Chef de Partie

London Full-Time 28800 - 43200 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and present dishes to high standards during night shifts.
  • Company: Join Hyatt, a global leader in hospitality with over 1150 hotels worldwide.
  • Benefits: Enjoy 12 complimentary nights at Hyatt, discounts for family, and continuous learning opportunities.
  • Why this job: Be part of a diverse team that values individuality and offers a clear career path.
  • Qualifications: Skilled and reliable, able to work independently with attention to detail.
  • Other info: Embrace a culture of empathy, respect, and inclusion while making travel more human.

The predicted salary is between 28800 - 43200 Β£ per year.

About Park Hyatt London River Thames

Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel boasts exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

  • Duties and responsibilities related to the Night Chef de Partie

  • Ensure that all food is prepared to the highest standards and in accordance with the restaurant\’s recipes and guidelines.

  • Prepare, cook, and present dishes to the required standards during night shifts.

  • Keep the kitchen clean, safe, and well-organised in line with hygiene regulations.

  • Monitor stock, control waste, and store ingredients correctly.

  • Coordinate with colleagues and provide a smooth handover to the morning team.

  • About you

    You are a skilled and reliable, who works well independently during night shifts, maintaining high culinary standards, organisation, and attention to detail while ensuring a smooth handover to the day team. Previous experience in a hotel kitchen environment is preferred.

    Benefits of the Night Chef de Partie

  • 12 complimentary nights a year across Hyatt Hotels worldwide

  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start.

  • Uniform provided and laundered complimentary

  • Headspace membership and access to our Employee Assistance Programme

  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels

  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

  • At Hyatt β€˜We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

    Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

    Join a team that is making travel more human. Connected. Sustainable. Here, everyone\’s role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

    Next Steps: Apply today for this Night Chef de Partie role and start your journey with Hyatt Hotels!

    Night Chef de Partie employer: Hyatt Corporation

    At Park Hyatt London River Thames, we pride ourselves on fostering a dynamic work culture that champions continuous learning and personal growth. As a Night Chef de Partie, you will enjoy exceptional benefits such as complimentary hotel stays, discounted dining, and access to wellness programmes, all while being part of a diverse team that values individuality and collaboration. Join us in a stunning location where your culinary skills can shine and your career can flourish within the global Hyatt family.
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    Contact Detail:

    Hyatt Corporation Recruiting Team

    StudySmarter Expert Advice 🀫

    We think this is how you could land Night Chef de Partie

    ✨Tip Number 1

    Familiarise yourself with the culinary style and menu of Park Hyatt London River Thames. Understanding their approach to food will help you demonstrate your passion and alignment with their standards during any discussions.

    ✨Tip Number 2

    Network with current or former employees of Hyatt Hotels, especially those in culinary roles. They can provide valuable insights into the company culture and expectations, which can be beneficial when you get the chance to speak with hiring managers.

    ✨Tip Number 3

    Prepare to discuss your experience with night shifts and how you maintain high standards under pressure. Highlighting your ability to work independently while ensuring a smooth handover will show that you’re a perfect fit for the Night Chef de Partie role.

    ✨Tip Number 4

    Research Hyatt's values and initiatives around diversity, equity, and inclusion. Being able to articulate how your personal values align with theirs can set you apart as a candidate who truly understands and embodies the Hyatt ethos.

    We think you need these skills to ace Night Chef de Partie

    Culinary Skills
    Food Safety and Hygiene Knowledge
    Attention to Detail
    Time Management
    Team Coordination
    Creativity in Dish Presentation
    Ability to Work Independently
    Stock Management
    Waste Control
    Adaptability to Night Shifts
    Communication Skills
    Problem-Solving Skills
    Organisational Skills
    Knowledge of Cooking Techniques

    Some tips for your application 🫑

    Understand the Role: Read the job description carefully to understand the specific duties and responsibilities of the Night Chef de Partie. Highlight your relevant experience in your application.

    Showcase Your Skills: Emphasise your culinary skills, especially those related to night shifts. Mention any experience you have with food preparation, hygiene standards, and teamwork in a kitchen environment.

    Personalise Your Application: Tailor your CV and cover letter to reflect the values and culture of Hyatt. Use phrases from the job description that resonate with your own experiences and beliefs about hospitality.

    Highlight Continuous Learning: Since the role emphasises learning and development, mention any relevant training or courses you've completed. Show your commitment to personal and professional growth in the culinary field.

    How to prepare for a job interview at Hyatt Corporation

    ✨Show Your Culinary Passion

    During the interview, express your enthusiasm for cooking and the culinary arts. Share specific examples of dishes you love to prepare and how you stay updated with food trends. This will demonstrate your commitment to the role and the industry.

    ✨Highlight Your Organisation Skills

    As a Night Chef de Partie, organisation is key. Be prepared to discuss how you manage your time and keep the kitchen running smoothly during night shifts. Mention any systems or techniques you use to ensure everything is in order.

    ✨Emphasise Teamwork and Handover Practices

    Talk about your experience working in a team and how you ensure a smooth handover to the morning crew. Highlight any strategies you use to communicate effectively with colleagues, as this is crucial for maintaining high standards.

    ✨Demonstrate Your Willingness to Learn

    Reflect on your ability to learn, unlearn, and relearn, as mentioned by Peggy Focheux Duval. Share instances where you've adapted to new techniques or feedback in the kitchen, showing that you're open to growth and improvement.

    Night Chef de Partie
    Hyatt Corporation
    Location: London
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