At a Glance
- Tasks: Engage with guests, take orders, and deliver exceptional service in a vibrant dining environment.
- Company: Join the Hyatt family, a global leader in hospitality with a focus on diversity and inclusion.
- Benefits: Enjoy 12 free hotel nights, discounted stays, free meals, and continuous development opportunities.
- Why this job: Be part of a team that values your individuality and offers a clear career path.
- Qualifications: Friendly, attentive, and efficient in fast-paced environments; previous food service experience is a plus.
- Other info: Work in a stunning location with a supportive culture that celebrates every role.
The predicted salary is between 11 - 16 £ per hour.
Duties & Responsibilities as a Waiter/Waitress:
- Welcome and engage with guests, accurately taking and relaying food and beverage orders to ensure exceptional service.
- Deliver food and beverages efficiently, maintaining high standards of presentation and quality.
- Ensure the cleanliness and organization of the dining area is maintained in accordance with hygiene and safety regulations.
- Handle payment transactions accurately and address guest inquiries or concerns promptly and professionally.
About you:
- You are a friendly and attentive individual with excellent customer service skills.
- You work efficiently in a fast-paced environment, ensuring guests have a pleasant dining experience.
- Previous experience in food service is a plus.
Just some of the benefits you will enjoy as a Waiter/Waitress:
- 12 complimentary nights a year across Hyatt Hotels worldwide.
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty.
- Life Assurance.
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
- Uniform provided and laundered complimentary.
- Headspace membership and access to our Employee Assistance Programme.
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.
Next Steps: Apply today for Waiter/Waitress and start your journey with Hyatt Hotels!
Waiter/ess - The Montagu in London employer: Hyatt Corporation
Contact Detail:
Hyatt Corporation Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter/ess - The Montagu in London
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Montagu and soak up the atmosphere. Familiarising yourself with the space and the menu can give you a leg up when chatting with the hiring team.
✨Tip Number 2
Show off your personality! When you’re engaging with the interviewers, let your friendly and attentive nature shine through. Remember, they’re looking for someone who can connect with guests and create a pleasant dining experience.
✨Tip Number 3
Be ready to demonstrate your skills! Think of examples from your past experiences where you’ve provided excellent customer service or handled a tricky situation. This will show that you can thrive in a fast-paced environment like The Montagu.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Hyatt family and all the amazing opportunities that come with it.
We think you need these skills to ace Waiter/ess - The Montagu in London
Some tips for your application 🫡
Show Your Personality: When writing your application, let your friendly and attentive nature shine through. We want to see the real you, so don’t be afraid to inject a bit of personality into your words!
Highlight Relevant Experience: If you've got previous experience in food service, make sure to mention it! We love seeing how your background can contribute to creating exceptional dining experiences for our guests.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. This helps us understand how you fit into our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Hyatt Corporation
✨Know the Menu Inside Out
Familiarise yourself with The Montagu's menu before the interview. Being able to discuss dishes, ingredients, and even suggest pairings shows your enthusiasm and readiness to engage with guests.
✨Show Off Your Customer Service Skills
Prepare examples from your past experiences where you provided exceptional customer service. Highlight how you handled difficult situations or went above and beyond for a guest – this is key in the hospitality industry!
✨Practice Your Communication
Since you'll be taking orders and interacting with guests, practice clear and confident communication. You might even role-play with a friend to simulate the interview environment and get comfortable with speaking about your experiences.
✨Dress the Part
Even though it's an interview, dressing smartly can make a great first impression. Aim for a polished look that reflects the standards of The Montagu, showing that you understand the importance of presentation in hospitality.
