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- Tasks: Lead and inspire the kitchen team while thriving in a fast-paced environment.
- Company: Join a fun and vibrant team at Hyatt Hotels & Cycas Hospitality.
- Benefits: Enjoy exclusive hotel rates, 50% off dining, team meals, and wellness support.
- Why this job: Embark on an exciting culinary journey with opportunities for growth and collaboration.
- Qualifications: Strong communication skills and people management experience are essential.
- Other info: Quick recruitment process with just one stage for a prompt response.
The predicted salary is between 19200 - 22400 £ per year.
In this fast-paced environment, you’ll thrive under pressure, demonstrating strong communication skills to ensure seamless coordination across departments. Your expertise in people management will empower you to lead and inspire the kitchen team, fostering a collaborative and high-performing work culture.
If you’re a dynamic, sociable individual with a passion for culinary excellence and a desire to join a fun and vibrant team, apply today to embark on an exciting journey with us. Take the next step in your career, and we’ll swiftly guide you through our streamlined recruitment process with just one stage, ensuring a prompt response to your application.
Up to £32,000 per annum
40hrs per week + Service Charge
All the perks you deserve:
- Exclusive member and Friends & Family rates at Hyatt Hotels& Cycas Hospitality Hotels worldwide.
*Access to 50% off at Hyatt Restaurants & Bars worldwide.
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Team meals on duty, cooked by our top chefs.
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*Recruit a Friend scheme – £350 in your pocket.
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Keep your vibes positive with free counselling sessions through our health plan.
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Access to Free Medical healthcare plans.
*Workplace pension scheme.
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Unlock exclusive perks with our benefits platform featuring discounts on shopping, gym memberships, holidays, insurance, and more.
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Continuous learning & development opportunities.
Breakfast Chef de Partie employer: Hyatt Corporation
Contact Detail:
Hyatt Corporation Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef de Partie
✨Tip Number 1
Showcase your ability to thrive under pressure by sharing specific examples from your previous roles. Highlight moments where you successfully managed a busy kitchen environment, as this will resonate with our fast-paced setting.
✨Tip Number 2
Emphasize your people management skills during the interview. Discuss how you've inspired and led teams in the past, as we value strong leadership that fosters collaboration and a high-performing culture.
✨Tip Number 3
Demonstrate your passion for culinary excellence by discussing your favorite dishes or techniques. This will show us your enthusiasm for the role and your commitment to delivering top-notch cuisine.
✨Tip Number 4
Be sociable and personable during your interactions with us. We’re looking for a dynamic individual who fits well into our fun and vibrant team, so let your personality shine through!
We think you need these skills to ace Breakfast Chef de Partie
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Breakfast Chef de Partie position. Highlight the key responsibilities and required skills, such as strong communication and people management, to tailor your application accordingly.
Craft a Compelling CV: Your CV should reflect your culinary experience and leadership skills. Include specific examples of how you've successfully managed kitchen teams and thrived in fast-paced environments. Don't forget to mention any relevant certifications or training.
Write a Tailored Cover Letter: In your cover letter, express your passion for culinary excellence and your desire to join a vibrant team. Use this opportunity to showcase your personality and explain why you would be a great fit for the role and the company culture.
Double-Check Your Application: Before submitting, review your application for any errors or missing information. Ensure that your documents are well-formatted and that your contact details are correct. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Hyatt Corporation
✨Show Your Passion for Culinary Excellence
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy creating and any unique techniques you’ve mastered. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Your People Management Skills
Discuss your experience in leading and inspiring kitchen teams. Provide examples of how you've successfully managed staff, resolved conflicts, or fostered a collaborative environment. This will show that you can thrive in a fast-paced setting while maintaining team morale.
✨Demonstrate Strong Communication Abilities
Since coordination across departments is key, be prepared to discuss how you effectively communicate with both kitchen staff and front-of-house teams. Share instances where your communication skills led to improved service or efficiency.
✨Prepare for a Fast-Paced Environment
Be ready to talk about your ability to work under pressure. Share experiences where you successfully handled busy shifts or tight deadlines, showcasing your ability to maintain quality and composure in a dynamic setting.
