At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Hunters Tryst, a vibrant local pub with a community spirit.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive workplace.
- Why this job: Be part of a team that creates food guests love and enjoy a fun work environment.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 € per hour.
As a part time Chef at the Hunters Tryst, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Edinburgh employer: Hunters Tryst
At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. With flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression, we ensure our chefs feel valued and supported. Join us at the Hunters Tryst, where you can create delicious meals in a welcoming environment that celebrates traditional pub culture.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Edinburgh
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to impress!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from the menu at home. Bring some photos or even a taste test to your interview to showcase your culinary talents. It’s a fun way to stand out!
✨Tip Number 3
Be ready to chat about teamwork. As a chef, you'll be part of a tight-knit crew, so think of examples where you've worked well with others in the kitchen or any other job. We love to see that team spirit!
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you directly. Plus, it shows you’re keen on joining the Ember Inns family!
We think you need these skills to ace Chef in Edinburgh
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a Chef, we want to see your love for food and cooking. Use the application to share why you’re excited about this role and what makes you a great fit for our team!
Be Yourself:We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets your application straight to us without any hassle!
How to prepare for a job interview at Hunters Tryst
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Hunters Tryst. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. At Ember Inns, teamwork is key, so demonstrating this quality will definitely impress them.
✨Highlight Your Cleanliness Standards
Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You might want to mention specific practices you follow to ensure hygiene, as this is crucial in any culinary environment.
✨Be Ready for Practical Questions
Prepare for practical questions or scenarios that may come up during the interview. Think about how you would handle busy service times or unexpected challenges in the kitchen. Showing that you can think on your feet will set you apart from other candidates.
