At a Glance
- Tasks: Greet guests, take orders, and ensure a top-notch dining experience.
- Company: Join a vibrant restaurant team focused on quality and service.
- Benefits: Flexible hours, competitive pay, and opportunities for growth.
- Other info: Perfect for high school and college students looking for flexible work.
- Why this job: Be part of a fun environment while honing your customer service skills.
- Qualifications: Must be friendly, reliable, and ready to learn.
The predicted salary is between 12 - 13 £ per hour.
Position Overview: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards.
Essential Function: Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor. Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other team members as needed. Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities.
Job Responsibilities:
- Responsible for the preparation of certain food items.
- Responsible for greeting guests and taking their orders accurately in a friendly manner.
- This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared.
- Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control.
- Responsible for delivering food and drink orders to guests and confirming accuracy of orders.
- Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.
Job Type: Hourly/full time
Education: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent. Must be high school graduate with own transportation.
Front of House-(Cashier) in Rochester employer: Hunter Super Techs - TurnPoint
As a Front of House Cashier in Rochester, you will be part of a dynamic team dedicated to delivering exceptional guest experiences in a vibrant restaurant environment. Our company fosters a supportive work culture that prioritises employee growth through cross-training opportunities and a commitment to maintaining high standards of service and cleanliness. With competitive hourly wages and a focus on teamwork, we offer a rewarding workplace where your contributions are valued and recognised.
Contact Details:
Hunter Super Techs - TurnPoint Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Front of House-(Cashier) in Rochester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hunter Super Techs - TurnPoint. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hunter Super Techs - TurnPoint
Don't be shy about reaching out to Hunter Super Techs - TurnPoint directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House-(Cashier) in Rochester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hunter Super Techs - TurnPoint and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hunter Super Techs - TurnPoint
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
