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- Tasks: Join us as a Food Technologist, driving product innovation and ensuring top-notch food safety standards.
- Company: Be part of a dynamic food manufacturing company in Newry, committed to quality and innovation.
- Benefits: Enjoy a full-time role with opportunities for growth and collaboration in a vibrant team environment.
- Why this job: This role offers hands-on experience in food development and a chance to impact consumer trends.
- Qualifications: A degree in Food Science or related field and 1-2 years in food manufacturing are essential.
- Other info: Passion for food innovation and teamwork is key to thriving in this exciting position.
The predicted salary is between 28800 - 48000 £ per year.
Job Description
Job Title: Food Technologist
Location: Newry, Northern Ireland
Job Type: Full-Time, Permanent
About the Role:
An exciting opportunity has arisen for a Food Technologist to join a dynamic and growing food manufacturing company based in Newry. This is a permanent position where the successful candidate will play a key role in product development, innovation, and ensuring the highest food safety and quality standards are maintained throughout the production process.
You will work closely with cross-functional teams, including New Product Development (NPD), Quality Assurance, and Operations, to support product design, production, and testing, while ensuring compliance with food safety regulations.
Key Responsibilities:
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Collaborate with the NPD and technical teams to develop new food products, from concept to launch, ensuring alignment with market trends, customer needs, and production feasibility.
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Conduct product and process development trials, providing technical input and ensuring all trials are completed in a timely manner.
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Oversee the testing of raw materials, ingredients, and final products to ensure compliance with regulatory standards and quality control guidelines.
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Assist in the creation and maintenance of product specifications, recipes, and ingredient functionality documentation.
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Support the development and optimization of manufacturing processes to enhance product consistency, efficiency, and safety.
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Ensure products meet quality, safety, and legal standards by adhering to internal food safety systems and external regulatory requirements (e.g., BRCGS, HACCP).
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Work closely with suppliers to source ingredients and packaging solutions that align with product development requirements and quality standards.
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Assist with the preparation of customer presentations, product samples, and product prototypes, ensuring all technical and marketing materials are accurate.
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Conduct market research to keep up-to-date with current food trends, ingredients, and competitor offerings.
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Provide technical support to production teams, troubleshooting product and process issues and implementing corrective actions where necessary.
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Assist with product labeling, including nutritional information, allergen labeling, and regulatory compliance.
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Ensure compliance with food safety, health, and safety policies and procedures within the production environment.
Key Requirements:
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A degree or relevant qualification in Food Science, Food Technology, or a related field.
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At least 1-2 years of experience within a food manufacturing or food technology role.
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Strong knowledge of food safety systems, including HACCP, BRCGS, and other relevant food safety standards.
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Experience with new product development processes, including product testing, trials, and formulation.
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Proficient in Microsoft Office (Excel, Word, PowerPoint).
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Strong communication and interpersonal skills, with the ability to work effectively in a team environment.
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A passion for food innovation and a keen interest in market trends and consumer preferences.
Food Technologist employer: Hunter Savage
Contact Detail:
Hunter Savage Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Technologist
✨Tip Number 1
Network with professionals in the food industry, especially those who work in food technology or product development. Attend industry events, webinars, or local meetups to connect with potential colleagues and learn more about the latest trends and innovations.
✨Tip Number 2
Familiarise yourself with the specific food safety standards mentioned in the job description, such as HACCP and BRCGS. Being able to discuss these frameworks confidently during an interview will demonstrate your expertise and commitment to quality.
✨Tip Number 3
Prepare to showcase your experience with new product development by thinking of specific examples where you contributed to product trials or testing. Highlighting your hands-on experience will set you apart from other candidates.
✨Tip Number 4
Stay updated on current food trends and consumer preferences by following relevant blogs, podcasts, and social media channels. This knowledge will not only help you in interviews but also show your passion for food innovation.
We think you need these skills to ace Food Technologist
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food technology and manufacturing. Emphasise any specific projects or roles that align with the responsibilities mentioned in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food innovation and your understanding of market trends. Mention how your skills and experiences make you a perfect fit for the role and the company.
Highlight Relevant Qualifications: Clearly state your degree or qualifications in Food Science or Food Technology. If you have certifications related to food safety systems like HACCP or BRCGS, be sure to include those as well.
Showcase Team Collaboration Skills: Since the role involves working closely with cross-functional teams, provide examples of past experiences where you successfully collaborated with others, particularly in product development or quality assurance.
How to prepare for a job interview at Hunter Savage
✨Show Your Passion for Food Innovation
Make sure to express your enthusiasm for food technology and innovation during the interview. Share examples of how you've contributed to product development or how you stay updated with market trends, as this will demonstrate your genuine interest in the field.
✨Highlight Relevant Experience
Prepare to discuss your previous roles in food manufacturing or technology. Be specific about your experience with product testing, trials, and compliance with food safety standards like HACCP and BRCGS, as these are crucial for the role.
✨Demonstrate Team Collaboration Skills
Since the role involves working closely with cross-functional teams, be ready to provide examples of successful collaborations. Discuss how you’ve worked with NPD, Quality Assurance, or Operations teams to achieve common goals.
✨Prepare for Technical Questions
Expect technical questions related to food safety systems and product development processes. Brush up on your knowledge of regulatory standards and be prepared to discuss how you would handle specific challenges in product development or quality assurance.
