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- Tasks: Lead a dynamic kitchen team to deliver top-notch dishes during busy services.
- Company: Join Hungry Horse, where community spirit and great food come together in a lively pub atmosphere.
- Benefits: Enjoy competitive pay, discounts on food and drinks, and access to mental health support.
- Why this job: Be part of a fun, supportive culture that values your growth and creativity in the kitchen.
- Qualifications: Experience in managing a busy kitchen and training a high-performing team is essential.
- Other info: Opportunities for career advancement and exciting perks like Wagestream for early wage access.
The predicted salary is between 36000 - 60000 £ per year.
As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together. From footy days to family time, a swift drink after work, to a quarterly pool tournament - there's always something going on. Beyond our delicious food and drink, we also love to serve up community spirit by getting behind the causes that matter most to our customers.
We're all about rewarding our team's hard work, that's why you'll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
- Free employee assistance program - mental health, well-being, financial, and legal support because you matter!
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.
- Refer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream - access your wage before payday for when life happens.
- Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more...
As a Head Chef, you will:
- Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Recognise and lead the team as a whole, understanding how to maximise their potential.
- Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you'll bring to the kitchen:
- Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
- Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
- A keen eye for delivering tasty and well-presented meals to customers each and every time.
- Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.
Head Chef employer: Hungry Horse
Contact Detail:
Hungry Horse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Showcase your leadership skills during the interview. Be prepared to discuss specific examples of how you've successfully managed a kitchen team, especially in high-pressure situations. Highlight your ability to motivate and develop staff, as this is crucial for the Head Chef role.
✨Tip Number 2
Familiarise yourself with Hungry Horse's menu and values. Understanding their culinary style and community focus will help you align your vision with theirs, making you a more attractive candidate. You can even suggest innovative ideas that fit within their brand during your discussions.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into the company culture and expectations, which can be invaluable when preparing for your interview. Plus, having an insider's perspective can help you tailor your approach.
✨Tip Number 4
Prepare to discuss your approach to maintaining hygiene and safety standards in the kitchen. This is a critical aspect of the Head Chef role, so being able to articulate your strategies and experiences in this area will demonstrate your commitment to a safe working environment.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in managing busy kitchens and training teams. Use specific examples of how you've improved kitchen efficiency or quality in previous roles.
Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and team leadership. Mention why you want to work at Hungry Horse and how your values align with their community spirit.
Showcase Your Skills: Include details about your culinary skills, such as menu creation, food presentation, and adherence to hygiene standards. Highlight any awards or recognitions you've received in the culinary field.
Prepare for the Interview: Think about potential interview questions related to team management and kitchen operations. Be ready to discuss how you handle pressure and ensure high-quality service during busy times.
How to prepare for a job interview at Hungry Horse
✨Showcase Your Leadership Skills
As a Head Chef, your ability to lead and inspire your team is crucial. Be prepared to share examples of how you've successfully managed a kitchen, motivated your staff, and resolved conflicts. Highlighting your leadership style will demonstrate that you can maintain a positive and productive kitchen environment.
✨Demonstrate Your Culinary Expertise
Expect questions about your cooking techniques and menu planning. Bring along a portfolio of your best dishes or describe your signature recipes. This not only shows your passion for food but also your commitment to high standards, which is essential for the role.
✨Discuss Your Experience with Hygiene and Safety
Hygiene and safety are paramount in any kitchen. Be ready to discuss your knowledge of health regulations and how you ensure compliance in your kitchen. Providing specific examples of how you've maintained hygiene standards will reassure the interviewers of your professionalism.
✨Prepare for Scenario-Based Questions
You may be asked how you would handle specific situations, such as a busy service or a team member underperforming. Think through potential scenarios and your responses ahead of time. This will show that you're not only experienced but also proactive in problem-solving.
