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- Tasks: Deliver exceptional service and create memorable dining experiences for our guests.
- Company: Join Vivat Bacchus, a vibrant restaurant celebrating South African wine and cuisine.
- Benefits: Earn £17-£18 per hour, enjoy discounts, and access career advancement opportunities.
- Why this job: Be part of a passionate team in a lively atmosphere with weekends off.
- Qualifications: Must be dedicated, respectful, fluent in English, and well-groomed.
- Other info: Enjoy complimentary meals and participate in wine training sessions.
The predicted salary is between 13 - 16 £ per hour.
£17-£18 per hour
We are seeking a dedicated and enthusiastic Waiter with a love for food and wine to join our team at Vivat Bacchus. If you are passionate about hospitality and looking for more than just a job, this opportunity could be perfect for you.
About Us
At Vivat Bacchus, we celebrate South African wine and cuisine in a warm, inviting atmosphere reminiscent of a working winery. Our commitment to quality shines through in our sustainable, seasonal menus and extensive wine selection. Whether you are enjoying an award-winning wine or a fine Bordeaux, every sip is a delight. While we appreciate wines from around the world, our hearts belong to South Africa. We take pride in our selection, ensuring that every bottle we offer is one we would enjoy ourselves. Our venue's decor, with its industrial touches and bustling atmosphere, reflects our passion for the winemaking process. We are not just passionate about wine; we are also dedicated to showcasing the rich and diverse flavours of South African cuisine. From traditional dishes bursting with spices to modern interpretations of classic favourites, our menu offers a mouthwatering journey through the culinary landscape of South Africa. Whether you are a seasoned foodie or new to South African cuisine, every bite is an invitation to savour the vibrant flavours and cultural heritage of our beloved country.
The Role
As a Waiter at Vivat Bacchus, you will play a hands-on role in our busy restaurant. We are looking for individuals who are:
- Dedicated to delivering exceptional service
- Respectful and approachable towards customers and colleagues
- Fluent in English
- Well-groomed and presentable
- Eligible to work in the United Kingdom
Benefits
- Opportunities for career advancement
- Access to WSET training
- Discounts at all our venues
- Weekends and bank holidays off
- Participation in the Cycle to Work Scheme
- Annual staff events
- Referral bonuses
- Wine training sessions with our WSET Diploma qualified team
- Complimentary meals
Schedule
This position offers Monday to Friday hours, allowing for a healthy work-life balance and weekends off. If you are ready to join a passionate team dedicated to providing unforgettable dining experiences, we would love to hear from you. Apply now and take the first step towards a rewarding career at Vivat Bacchus!
Waiter - Monday to Friday employer: Humble Grape
Contact Detail:
Humble Grape Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter - Monday to Friday
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or a drink. Familiarising yourself with the vibe and menu will help you stand out and show your genuine interest in Vivat Bacchus.
✨Tip Number 2
Practice your service skills! Whether it’s pouring wine or taking orders, brush up on your hospitality skills. Role-play with a friend to get comfortable and confident before your big day.
✨Tip Number 3
Show your passion for food and wine! During your interview, share your favourite dishes or wines and why you love them. This will demonstrate your enthusiasm and fit for the role at Vivat Bacchus.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Waiter - Monday to Friday
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and wine shine through! Share any experiences that highlight your enthusiasm for hospitality and how you connect with our South African cuisine.
Be Personable: We want to see your personality in your application. Use a friendly tone and don’t be afraid to show your approachability. Remember, we’re looking for someone who can connect with customers and colleagues alike!
Tailor Your Application: Make sure to customise your application to reflect the role of a Waiter at Vivat Bacchus. Highlight relevant skills and experiences that align with our commitment to exceptional service and quality.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Humble Grape
✨Know Your Wines
Brush up on your wine knowledge before the interview. Since Vivat Bacchus has a strong focus on South African wines, be prepared to discuss your favourite wines and how they pair with different dishes. This shows your passion for the role and the restaurant's offerings.
✨Showcase Your Service Skills
Think of examples from your past experiences where you delivered exceptional service. Be ready to share stories that highlight your dedication to customer satisfaction and how you handle challenging situations with grace.
✨Embrace the Culture
Familiarise yourself with South African cuisine and culture. Mention specific dishes or ingredients during the interview to demonstrate your enthusiasm for the menu and your willingness to learn more about the culinary landscape.
✨Dress to Impress
Since being well-groomed and presentable is key for this role, make sure you dress smartly for the interview. A polished appearance reflects your respect for the position and the establishment, setting a positive tone right from the start.