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- Tasks: Deliver exceptional service and share your passion for food and wine with guests.
- Company: Join the vibrant team at Vivat Bacchus, celebrating South African cuisine and wine.
- Benefits: Enjoy career advancement, WSET training, discounts, and complimentary meals.
- Why this job: Be part of a passionate team creating unforgettable dining experiences.
- Qualifications: Must be dedicated, respectful, fluent in English, and well-groomed.
- Other info: Work Monday to Friday for a great work-life balance.
We’re seeking a dedicated and enthusiastic Waiter with a love for food and wine to join our team at Vivat Bacchus. If you’re passionate about hospitality and looking for more than just a job, this opportunity could be perfect for you.
At Vivat Bacchus, we celebrate South African wine and cuisine in a warm, inviting atmosphere reminiscent of a working winery. Our commitment to quality shines through in our sustainable, seasonal menus and extensive wine selection. Whether you’re enjoying an award‑winning wine or a fine Bordeaux, every sip is a delight. While we appreciate wines from around the world, our hearts belong to South Africa. We take pride in our selection, ensuring that every bottle we offer is one we’d enjoy ourselves. Our venue’s decor, with its industrial touches and bustling atmosphere, reflects our passion for the winemaking process.
We’re also dedicated to showcasing the rich and diverse flavours of South African cuisine. From traditional dishes bursting with spices to modern interpretations of classic favourites, our menu offers a mouthwatering journey through the culinary landscape of South Africa. Whether you’re a seasoned foodie or new to South African cuisine, every bite is an invitation to savour the vibrant flavours and cultural heritage of our beloved country.
As a Waiter at Vivat Bacchus, you’ll play a hands‑on role in our busy restaurant. We’re looking for individuals who are:
- Dedicated to delivering exceptional service
- Respectful and approachable towards customers and colleagues
- Fluent in English
- Well‑groomed and presentable
- Eligible to work in the United Kingdom
Benefits include:
- Opportunities for career advancement
- Access to WSET training
- Discounts at all our venues
- Weekends and bank holidays off
- Participation in the Cycle to Work Scheme
- Annual staff events
- Referral bonuses
- Weekly wine training sessions with our WSET Diploma qualified team
- Complimentary meals
This position offers Monday to Friday hours, allowing for a healthy work‑life balance. If you’re ready to join a passionate team dedicated to providing unforgettable dining experiences, we’d love to hear from you. Apply now and take the first step towards a rewarding career at Vivat Bacchus!
Vivat Bacchus waiter employer: Humble Grape
Contact Detail:
Humble Grape Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Vivat Bacchus waiter
✨Tip Number 1
Get to know the menu inside out! Familiarise yourself with the South African wines and dishes we offer at Vivat Bacchus. This way, you can impress during your interview by showing your passion for our cuisine and wine selection.
✨Tip Number 2
Practice your people skills! As a waiter, you'll be interacting with customers all day. Show us your friendly side and how you handle different situations with ease. A little role-play with friends can help you feel more confident.
✨Tip Number 3
Dress to impress! First impressions matter, especially in hospitality. Make sure you look well-groomed and presentable when you come in for your interview. It shows that you care about the role and our restaurant's image.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your enthusiasm for joining the Vivat Bacchus team right from the start.
We think you need these skills to ace Vivat Bacchus waiter
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and wine shine through! We want to see your enthusiasm for hospitality and how it aligns with our vibe at Vivat Bacchus.
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry. We’re looking for dedicated individuals, so showcase any previous roles that demonstrate your commitment to exceptional service.
Be Personable: In your cover letter, don’t be afraid to show a bit of personality! We value respect and approachability, so let us know how you connect with customers and colleagues alike.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to a rewarding career at Vivat Bacchus!
How to prepare for a job interview at Humble Grape
✨Know Your Wines
Brush up on your wine knowledge before the interview. Familiarise yourself with South African wines and be ready to discuss your favourites. This shows your passion for the role and helps you connect with the team’s ethos.
✨Showcase Your Hospitality Skills
Prepare examples of how you've delivered exceptional service in previous roles. Think about times when you went above and beyond for a customer, as this will highlight your dedication to hospitality.
✨Dress to Impress
Make sure you’re well-groomed and presentable for the interview. The restaurant industry values appearance, so dress smartly to reflect the professional image of Vivat Bacchus.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's menu or wine selection. This not only shows your interest in the role but also demonstrates that you’ve done your homework about Vivat Bacchus.
