At a Glance
- Tasks: Deliver exceptional service and create memorable dining experiences for our guests.
- Company: Join Vivat Bacchus, a vibrant restaurant celebrating South African wine and cuisine.
- Benefits: Earn £17-£18 per hour, enjoy discounts, complimentary meals, and career advancement opportunities.
- Other info: Participate in wine training sessions and annual staff events.
- Why this job: Be part of a passionate team in a lively atmosphere with weekends off!
- Qualifications: Must be dedicated, respectful, fluent in English, and well-groomed.
The predicted salary is between 17 - 18 £ per hour.
£17-£18 per hour. We're seeking a dedicated and enthusiastic Waiter with a love for food and wine to join our team at Vivat Bacchus. If you're passionate about hospitality and looking for more than just a job, this opportunity could be perfect for you.
ABOUT US
At Vivat Bacchus, we celebrate South African wine and cuisine in a warm, inviting atmosphere reminiscent of a working winery. Our commitment to quality shines through in our sustainable, seasonal menus and extensive wine selection. Whether you're enjoying an award-winning wine or a fine Bordeaux, every sip is a delight. While we appreciate wines from around the world, our hearts belong to South Africa. We take pride in our selection, ensuring that every bottle we offer is one we'd enjoy ourselves. Our venue's decor, with its industrial touches and bustling atmosphere, reflects our passion for the winemaking process. At Vivat Bacchus, we're not just passionate about wine; we're also dedicated to showcasing the rich and diverse flavours of South African cuisine. From traditional dishes bursting with spices to modern interpretations of classic favourites, our menu offers a mouthwatering journey through the culinary landscape of South Africa. Whether you're a seasoned foodie or new to South African cuisine, every bite is an invitation to savour the vibrant flavours and cultural heritage of our beloved country.
THE ROLE
As a Waiter at Vivat Bacchus, you'll play a hands-on role in our busy restaurant. We're looking for individuals who are:
- Dedicated to delivering exceptional service
- Respectful and approachable towards customers and colleagues
- Fluent in English
- Well-groomed and presentable
- Eligible to work in the United Kingdom
BENEFITS
In return for your hard work and dedication, we offer:
- Opportunities for career advancement
- Access to WSET training
- Discounts at all our venues
- Weekends and bank holidays off
- Participation in the Cycle to Work Scheme
- Annual staff events
- Referral bonuses
- Wine training sessions with our WSET Diploma qualified team
- Complimentary meals
SCHEDULE
This position offers Monday to Friday hours, allowing for a healthy work-life balance and weekends off. If you're ready to join a passionate team dedicated to providing unforgettable dining experiences, we'd love to hear from you. Apply now and take the first step towards a rewarding career at Vivat Bacchus!
Waiter - Monday to Friday in London employer: Humble Grape
At Vivat Bacchus, we pride ourselves on being more than just a restaurant; we are a vibrant community that celebrates South African wine and cuisine in a warm and inviting atmosphere. Our commitment to employee growth is evident through opportunities for career advancement, WSET training, and a healthy work-life balance with Monday to Friday hours. Join us for a rewarding experience where your passion for hospitality will be nurtured and celebrated, all while enjoying the unique flavours of South Africa.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter - Monday to Friday in London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Vivat Bacchus and soak in the atmosphere. Familiarising yourself with the vibe and menu will help you stand out and show your genuine interest in the role.
✨Tip Number 2
Practice your service skills! Whether it's pouring wine or taking orders, brush up on your hospitality skills. You want to demonstrate that you're not just a waiter, but someone who truly cares about delivering exceptional service.
✨Tip Number 3
Show your passion for food and wine! Be ready to chat about your favourite dishes or wines from South Africa. This will not only impress the hiring team but also show that you’re a perfect fit for their culinary ethos.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and keen to join our team at Vivat Bacchus. Don’t miss out on this opportunity!
We think you need these skills to ace Waiter - Monday to Friday in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and wine shine through! Share any experiences that highlight your enthusiasm for hospitality and how you connect with our South African cuisine.
Be Personable:We want to see your personality in your application. Use a friendly tone and don’t be afraid to show us who you are. Remember, we’re looking for someone who’s approachable and respectful!
Tailor Your Application:Make sure to customise your application to reflect the role of a Waiter at Vivat Bacchus. Highlight relevant skills and experiences that align with our commitment to exceptional service and quality.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Humble Grape
✨Know Your Wines
Brush up on your wine knowledge before the interview. Since Vivat Bacchus has a strong focus on South African wines, being able to discuss different varieties and pairings will show your passion for the role and impress your interviewers.
✨Showcase Your Service Skills
Prepare examples of how you've delivered exceptional service in previous roles. Think about specific situations where you went above and beyond for customers, as this will highlight your dedication to hospitality.
✨Embrace the Culture
Familiarise yourself with South African cuisine and culture. Being able to talk about your favourite dishes or wines from the region will demonstrate your enthusiasm for the restaurant's offerings and help you connect with the team.
✨Dress to Impress
Since the role requires being well-groomed and presentable, make sure to dress smartly for the interview. A polished appearance reflects your professionalism and respect for the establishment, setting a positive tone right from the start.
