Sous Chef - Weekends Only in London

Sous Chef - Weekends Only in London

London Part-Time 40000 - 44000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious dishes and manage kitchen operations on weekends.
  • Company: Vivat Bacchus, a vibrant restaurant celebrating South African wine and cuisine.
  • Benefits: Competitive pay, flexible weekend hours, and a fun work environment.
  • Other info: Opportunity to learn about South African cuisine and wines.
  • Why this job: Join a passionate team and showcase your culinary skills in a unique setting.
  • Qualifications: Experience in a kitchen and a love for food and wine.

The predicted salary is between 40000 - 44000 £ per year.

At Vivat Bacchus, we celebrate South African wine and cuisine in a warm, vibrant atmosphere reminiscent of a working winery. Our passion for quality shines through in our seasonal menus, sustainable practices, and extensive wine selection. From award-winning South African vintages to fine Bordeaux, every glass is chosen with care and intention. Our kitchen philosophy is simple: everything is made in-house.

Sous Chef - Weekends Only in London employer: Humble Grape LTD

Vivat Bacchus is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for culinary excellence are celebrated. As a Sous Chef, you will have the opportunity to work with high-quality ingredients and develop your skills in a supportive environment, all while enjoying the unique experience of being part of a team that values sustainability and innovation in South African cuisine. Located in a lively setting, we offer flexible weekend hours that allow for a great work-life balance, making it an ideal place for those seeking meaningful and rewarding employment.

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Contact Details:

Humble Grape LTD Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Weekends Only in London

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Humble Grape LTD and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Sous Chef - Weekends Only in London

Culinary Skills
Menu Development
Knowledge of South African Cuisine
Wine Pairing Expertise
Sustainable Cooking Practices
Team Leadership
Time Management

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Humble Grape LTD that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Humble Grape LTD.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Humble Grape LTD get a sense of who you are beyond your experience!

How to prepare for a job interview at Humble Grape LTD

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Humble Grape LTD and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.