A recruitment agency for chefs is seeking a Senior Sous Chef to manage a kitchen team in Cornwall, preparing Rosette-level food. The ideal candidate will have a Rosette background and strong knife skills. Live-in accommodation is available at a competitive rate. The successful applicant will ensure smooth operations while contributing hands-on to food preparation. This is a permanent role offering a salary of Β£37,000 β Β£39,000, along with on-site parking. Candidates must have the right to work in the UK.#J-18808-Ljbffr
Contact Detail:
HTE Recruitment Recruiting Team