At a Glance
- Tasks: Support the head chef in running a smooth kitchen and train junior chefs.
- Company: Join a vibrant establishment in Berkshire with a focus on fresh food.
- Benefits: Enjoy a good work-life balance, live-in options, and competitive salary up to £38k.
- Why this job: Be part of a dynamic team creating delicious dishes for a restaurant and events.
- Qualifications: Experience in fresh food kitchens and versatility in various kitchen sections.
- Other info: On-site parking available and opportunities for career growth.
The predicted salary is between 30000 - 42000 £ per year.
Sous chef required for an establishment in the Berkshire area, this is 40 hours a week, you get a good life balance in this kitchen. This is a sous chef role working under the Head chef and the senior sous chef. There is parking on site. This is fresh food, they have a restaurant and also some events.
The role:
- As a sous chef you will ensure the kitchen runs smoothly and work with the head chef and the senior sous chef.
- You will ensure everything runs smoothly, help train the chefs and step into sections that need support.
- This sous chef role includes all the standard sous chef duties.
Experience:
- We are ideally looking for a sous chef from a fresh food background and able to do both events and the restaurant.
- You will be a good all-rounder and work around the kitchen.
Salary: Up to £38k
Sous Chef - 40Hrs - Live In in Thatcham employer: HTE Recruitment
Contact Detail:
HTE Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - 40Hrs - Live In in Thatcham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on your dream sous chef role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or establishments you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of great opportunities waiting for you, and applying directly can help us keep track of your application. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Sous Chef - 40Hrs - Live In in Thatcham
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your fresh food background and any relevant experience in both restaurant and event settings. We want to see how you can bring your skills to our kitchen!
Tailor Your Application: Don’t just send a generic application! Take a moment to tailor your CV and cover letter to reflect the specific requirements of the sous chef role. It shows us you’re genuinely interested in joining our team.
Be Yourself: Let your personality shine through in your application. We’re looking for someone who fits well with our team, so don’t be afraid to show us what makes you unique!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at HTE Recruitment
✨Know Your Ingredients
Familiarise yourself with the fresh food concepts and dishes that the establishment focuses on. Be ready to discuss your experience with similar cuisines and how you can contribute to their menu.
✨Show Your Team Spirit
As a sous chef, teamwork is key. Prepare examples of how you've successfully collaborated with head chefs and other kitchen staff in the past. Highlight your ability to step into different sections and support your colleagues.
✨Demonstrate Leadership Skills
Be prepared to talk about your experience in training and mentoring junior chefs. Share specific instances where you took the lead in the kitchen and how you ensured everything ran smoothly during busy periods.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the types of events they cater for. This shows your genuine interest in the role and helps you assess if it's the right fit for you.