At a Glance
- Tasks: Run a kitchen section, prep, cook, and ensure smooth operations during service.
- Company: Exciting culinary establishment in beautiful Berkshire.
- Benefits: £30,000 salary, paid overtime, free meals, and live-in accommodation.
- Other info: Enjoy 28 days holiday and a dynamic kitchen environment.
- Why this job: Step up your culinary career with straight shifts and a supportive team.
- Qualifications: Experience as a chef de partie or demi chef de partie with fresh-food background.
The predicted salary is between 25000 - 30000 £ per year.
Chef de Partie – Berkshire – 40 hrs week. Base pay £30,000 with paid overtime after 40 hrs, plus service/tips (≈£1k). Live in accommodation available and straight shifts.
Responsibilities:
- Run a kitchen section
- Prep fridge
- Ensure readiness for service
- Cook during service
- Maintain smooth operation of your section
- All standard chef de partie duties
Experience / Qualifications:
Chef de partie with a Rosette background or a strong fresh-food background at either chef de partie or demi chef de partie level looking to step up.
Benefits:
- Salary £30,000 + paid overtime (over 40 hrs) + service/tips
- Paid overtime after 40 hours
- Live in accommodation
- Free meals
- Free uniform
- Straight shifts
- 28 days holiday
Chef De Partie - Live In in Thatcham employer: HTE Recruitment
Join our vibrant team in Berkshire as a Chef de Partie, where we prioritise your growth and well-being. Enjoy competitive pay, including overtime and tips, alongside live-in accommodation and straight shifts that promote work-life balance. With a focus on fresh ingredients and a supportive work culture, we offer you the chance to hone your culinary skills in a dynamic environment while enjoying 28 days of holiday and free meals.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Live In in Thatcham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like HTE Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to HTE Recruitment
Don't be shy about reaching out to HTE Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie - Live In in Thatcham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about HTE Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at HTE Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
