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- Tasks: Join us as a sous chef, cooking with top-notch equipment and creating amazing dishes.
- Company: HtE Recruitment connects talented chefs with permanent roles across the UK since 2007.
- Benefits: Enjoy a competitive salary of £35-40k and work with brand new kitchen equipment.
- Why this job: This is your chance to shine in a vibrant kitchen, focusing on events and restaurant service.
- Qualifications: We seek a sous chef with fresh food experience and a background in events and restaurants.
- Other info: All candidates must have the right to work in the UK; no sponsorship available.
The predicted salary is between 28000 - 42000 £ per year.
sous chef required in the Taunton area, this kitchen has lots of new equipment, you be cooking with some fantastic kit. this role is split between banqueting, events and main restaurant kitchen. sous chef, £35-40k, fresh food, great time to join to play with all these new chef toys in the kitchen! the role As a sous chef you will support the head chef, there will be a focus on the events however you will do restaurant as well. you will ensure everything runs smoothly in the kitchen and create great dishes with the latest chef toys. this role includes all the standard sous chef duties experience We are looking for a sous chef from a fresh food background with events experience as well as restaurant sous chef £35-40k Taunton area brand new chef toys in the kitchen, some brilliant new kit to use Next Step: HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we’ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work
sous chef employer: HTE Recruitment
Contact Detail:
HTE Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land sous chef
✨Tip Number 1
Familiarise yourself with the latest kitchen equipment and techniques. Since this role involves using new chef toys, showcasing your knowledge and enthusiasm for modern cooking methods during your interview can set you apart from other candidates.
✨Tip Number 2
Highlight your experience in both events and restaurant settings. Be prepared to discuss specific examples of how you've successfully managed high-pressure situations in the kitchen, as this will demonstrate your versatility and capability as a sous chef.
✨Tip Number 3
Network with other chefs and industry professionals in the Taunton area. Attend local culinary events or join online forums to connect with others who may have insights about the role or the establishment, which can give you an edge in your application.
✨Tip Number 4
Prepare to discuss your passion for fresh food and seasonal ingredients. Being able to articulate your philosophy on cooking and how it aligns with the restaurant's focus on fresh produce will resonate well with the hiring team.
We think you need these skills to ace sous chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the sous chef position. Note the emphasis on fresh food and events experience, as well as the importance of supporting the head chef.
Tailor Your CV: Make sure your CV highlights relevant experience in fresh food preparation and events catering. Include any specific achievements or roles that demonstrate your ability to work with new kitchen equipment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your experience in similar roles. Mention your familiarity with modern kitchen equipment and how you can contribute to the team’s success.
Showcase Your Skills: In your application, emphasise your culinary skills and any specific techniques you excel at. If you have experience with banqueting or event catering, make sure to highlight this as it is a key aspect of the role.
How to prepare for a job interview at HTE Recruitment
✨Showcase Your Passion for Fresh Food
Make sure to express your enthusiasm for working with fresh ingredients. Talk about your previous experiences in preparing fresh dishes and how you enjoy experimenting with new flavours and techniques.
✨Highlight Your Events Experience
Since the role involves a focus on events, be prepared to discuss your past experience in catering for events. Share specific examples of successful events you've worked on and how you managed the kitchen during those busy times.
✨Familiarise Yourself with the Equipment
Research the latest kitchen equipment and tools that are commonly used in modern kitchens. If you know what 'chef toys' they have, mention your familiarity with them and how you can leverage these tools to create exceptional dishes.
✨Demonstrate Team Leadership Skills
As a sous chef, you'll need to support the head chef and lead the kitchen team. Be ready to discuss your leadership style and provide examples of how you've successfully managed a team in a high-pressure environment.
