At a Glance
- Tasks: Run your own kitchen section, ensuring smooth operations and delicious food.
- Company: Join a 4-star hotel known for its fresh food and vibrant atmosphere.
- Benefits: Live-in accommodation, competitive salary, paid overtime, and meals on duty.
- Other info: Enjoy straight shifts and a supportive team in a beautiful location.
- Why this job: Elevate your culinary skills in a dynamic environment with great career prospects.
- Qualifications: Experience in fresh food kitchens; ideal for chefs ready to step up.
The predicted salary is between 30000 - 32000 £ per year.
This is a 4 star Hotel with a Restaurant and functions, 45hr week, live in, £30-32k+ paid overtime. This is a fresh food Hotel, with a good level of food. This Hotel is in a good location but own transport is helpful due to the location.
The role: As a chef de partie you will run a section in the kitchen, ensuring everything in the kitchen runs smoothly in your section from prep your fridge for service and cook in service. This chef de partie role within the Hotel includes all the standard chef de partie duties and will cover both Restaurant and functions.
Experience: We are looking for a chef de partie from a fresh food background and ideally some hotel experience. You will have good food hygiene skills and good knife skills, and you will be a chef de partie or a demi chef de partie ready to step up to a chef de partie.
- Live in available
- Chef de partie Salary £30-32k + Paid overtime
- Straight Shifts
- 45 hour week
- Meals on Duty
- Uniform provided
- Hotel
Chef de partie - live in in Northampton employer: HTE Recruitment
Join our 4-star hotel in Buckinghamshire as a Chef de Partie, where you will thrive in a vibrant work culture that values fresh food and culinary excellence. Enjoy competitive pay, live-in accommodation, and opportunities for professional growth while working in a supportive environment that encourages creativity and teamwork. With paid overtime and meals on duty, this role offers a rewarding experience in a picturesque location, perfect for those passionate about delivering high-quality dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de partie - live in in Northampton
✨Tip Number 1
Get to know the kitchen vibe before you apply! If you can, visit the hotel or restaurant to get a feel for the atmosphere and the team. This will help you tailor your approach and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 3
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives you a chance to demonstrate your fresh food expertise and knife skills in action, making you stand out from the crowd.
✨Tip Number 4
Apply through our website! We make it super easy for you to find the right chef role. Plus, applying directly shows your enthusiasm and commitment to joining the team. Don't miss out on this opportunity!
We think you need these skills to ace Chef de partie - live in in Northampton
Some tips for your application 🫡
Show Off Your Skills:Make sure to highlight your experience with fresh food and any hotel background you have. We want to see your passion for cooking and how you can run a section in the kitchen like a pro!
Be Clear and Concise:When writing your application, keep it straightforward. We appreciate clarity, so avoid fluff and get straight to the point about your qualifications and why you're the perfect fit for the chef de partie role.
Tailor Your Application:Don’t just send out the same application everywhere! Customise your application for this specific role at our 4-star hotel. Mention how your skills align with what we’re looking for, especially in terms of food hygiene and knife skills.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status!
How to prepare for a job interview at HTE Recruitment
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients and dishes that the hotel is known for. Be ready to discuss your experience with similar menus and how you can contribute to maintaining high standards in the kitchen.
✨Show Off Your Knife Skills
Since good knife skills are essential for this role, be prepared to demonstrate your techniques. You might even want to bring a small selection of your favourite knives to show your passion and professionalism.
✨Talk About Teamwork
As a chef de partie, you'll need to work closely with others. Share examples of how you've successfully collaborated with kitchen staff in the past, especially in high-pressure situations like service or events.
✨Ask About the Kitchen Culture
Engage with your interviewers by asking about the kitchen's culture and how they handle busy service times. This shows your interest in fitting into their team and understanding their operational dynamics.
