At a Glance
- Tasks: Assist in creating delicious dishes in a busy gastro pub environment.
- Company: Fresh food gastro pub in beautiful North Norfolk.
- Benefits: Live-in accommodation, competitive salary, and tips up to £4k.
- Other info: Perfect location for beach lovers and career growth.
- Why this job: Join a vibrant team and enjoy a 4-day work week by the coast.
- Qualifications: Experience in a kitchen and passion for fresh food.
The predicted salary is between 38000 - 42000 £ per year.
Sous chef required in North Norfolk for a fresh food gastro pub style operation, this is a fresh food, busy operation, of a 1 rosette level.
4 DAY WEEK. They offer live in, sous chef up to £38k basic + 3-4k tips/service. This is a fantastic part of Norfolk, it is not remote, so ideal to live in and work, with the coast/beach in walking distance.
The role: As a sous chef you will be responsible for the day-to-day operations.
Check below to see if you have what is needed for this opportunity, and if so, make an application asap.
Locations
sous chef - live in in Norfolk, Sheringham employer: HTE Recruitment
Join a vibrant gastro pub in the heart of North Norfolk, where we pride ourselves on serving fresh, high-quality food in a lively atmosphere. With a 4-day work week, competitive salary, and the added benefit of live-in accommodation, we foster a supportive work culture that encourages creativity and growth. Enjoy the stunning coastal location, perfect for those who appreciate both culinary excellence and the beauty of nature.
StudySmarter Expert Advice🤫
We think this is how you could land sous chef - live in in Norfolk, Sheringham
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share or offer to do a trial shift. It’s a great way to demonstrate what you can bring to the table.
✨Tip Number 3
Be ready for a chat! When you apply through our website, make sure you’re prepared to discuss your experience and passion for fresh food during the interview.
✨Tip Number 4
Follow up after applying! A quick message to express your enthusiasm can set you apart from other candidates. We love seeing that extra effort!
We think you need these skills to ace sous chef - live in in Norfolk, Sheringham
Some tips for your application 🫡
Show Your Passion for Fresh Food:When writing your application, let us know how much you love working with fresh ingredients. Share any experiences you've had in similar gastro pub settings or with 1 rosette level cooking to really stand out!
Highlight Your Team Spirit:As a sous chef, teamwork is key! Make sure to mention any past experiences where you’ve collaborated with others in a busy kitchen environment. We want to see that you can thrive in a fast-paced setting.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our gastro pub operation.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity in North Norfolk.
How to prepare for a job interview at HTE Recruitment
✨Know Your Ingredients
Familiarise yourself with the fresh produce and ingredients commonly used in gastro pub cuisine. Be ready to discuss your favourite dishes and how you would elevate them, showcasing your creativity and knowledge.
✨Showcase Your Experience
Prepare to talk about your previous roles and specific experiences that relate to a busy kitchen environment. Highlight any experience you have with 1 rosette level cooking and how you handle high-pressure situations.
✨Demonstrate Team Spirit
As a sous chef, teamwork is crucial. Be prepared to share examples of how you've collaborated with others in the kitchen, resolved conflicts, or mentored junior staff. This will show that you can contribute positively to the team dynamic.
✨Ask Insightful Questions
Prepare thoughtful questions about the pub's menu, sourcing of ingredients, and their approach to service. This not only shows your interest in the role but also helps you gauge if the establishment aligns with your culinary values.
