Sous Chef - Live In in Newcastle upon Tyne

Sous Chef - Live In in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 32000 - 38000 € / year (est.) No home office possible
HTE Recruitment

At a Glance

  • Tasks: Support the head chef in running a vibrant kitchen and create delicious dishes.
  • Company: A popular hotel and restaurant in beautiful Northumberland, perfect for food lovers.
  • Benefits: Up to £35k salary, plus £3k in tips, with live-in accommodation available.
  • Other info: Great opportunity to grow in a bustling kitchen with wedding events.
  • Why this job: Join a dynamic team and showcase your culinary skills in a lively environment.
  • Qualifications: Experience in fresh food preparation and strong knife skills required.

The predicted salary is between 32000 - 38000 € per year.

Sous Chef required in Northumberland for a Hotel and Restaurant, that also do lots of weddings. Up to £35k basic + £3k tips/service. They offer live in if required.

The role:

  • As a Sous Chef, you will support the Head Chef in the running of the kitchen.
  • This role is hands-on and includes all the standard Sous Chef duties.

Experience:

  • We are looking for a Sous Chef with a fresh food background and good knife skills.

Sous Chef - Live In in Newcastle upon Tyne employer: HTE Recruitment

Join a vibrant team in Northumberland where your culinary skills will shine in a dynamic hotel and restaurant setting. With competitive pay, live-in options, and a strong focus on fresh food, we foster a supportive work culture that encourages creativity and growth. Enjoy the unique opportunity to be part of a venue that hosts numerous weddings, allowing you to showcase your talents in a rewarding environment.

HTE Recruitment

Contact Detail:

HTE Recruitment Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Live In in Newcastle upon Tyne

Tip Number 1

Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on that perfect sous chef role.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and hotels you admire, even if they’re not advertising. A friendly email can go a long way!

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented sous chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to landing that dream job.

We think you need these skills to ace Sous Chef - Live In in Newcastle upon Tyne

Fresh Food Preparation
Knife Skills
Kitchen Management
Team Leadership
Menu Planning
Food Safety Standards
Culinary Techniques

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in fresh food and any specific skills you have, like knife skills. We want to see what makes you a great fit for our kitchen!

Tailor Your Application:Don’t just send a generic CV! Take the time to tailor your application to the Sous Chef role. Mention your experience with weddings and how you can contribute to our hotel and restaurant's success.

Be Authentic:Let your personality shine through in your application. We’re looking for someone who’s not just skilled but also a good fit for our team. Share your passion for cooking and why you love working in a kitchen environment.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!

How to prepare for a job interview at HTE Recruitment

Know Your Ingredients

Familiarise yourself with fresh produce and seasonal ingredients. Be ready to discuss your favourite dishes and how you source quality ingredients, as this shows your passion for cooking and commitment to high standards.

Showcase Your Knife Skills

Since the job requires good knife skills, be prepared to demonstrate your technique. You might even want to bring a small knife kit to show off your tools and talk about your preferred methods for different types of food preparation.

Teamwork Makes the Dream Work

Emphasise your experience working in a team environment. Share examples of how you've supported head chefs or collaborated with kitchen staff during busy service times, as this will highlight your ability to thrive under pressure.

Passion for Weddings

Given that the role involves catering for weddings, express your enthusiasm for creating memorable dining experiences. Share any relevant experiences you've had in event catering and how you can contribute to making each wedding special.