At a Glance
- Tasks: Create extraordinary Japanese dishes and ensure smooth kitchen operations.
- Company: Award-winning Japanese restaurant with a focus on quality.
- Benefits: Starting salary of £32,000 plus tips, seasonal bonuses, and a 4.5-day work week.
- Other info: Enjoy a good work-life balance with Sundays and Mondays off.
- Why this job: Join a passionate team and elevate your culinary skills in fine dining.
- Qualifications: Experience as a Chef de Partie and a love for Japanese cuisine.
The predicted salary is between 24750 - 30250 £ per year.
Job Description
We are seeking a skilled Chef de Partie to join our award‑winning Japanese restaurant.
The successful candidate will create extraordinary Japanese hot‑dish items and maintain the high standards of our kitchen in a fast‑paced, yet quality‑focused environment.
Responsibilities
- Run your section of the kitchen and ensure smooth operation of all dishes cooked.
- Prepare ingredients and cook dishes with an emphasis on presentation and flavour, rather than volume.
- Follow the kitchen’s standards for quality, hygiene and safety.
- Assist in training junior kitchen staff and share knowledge of Japanese cuisine.
Requirements
- Experience as a Chef de Partie in a fine‑dining setting.
- Excellent presentation skills and meticulous attention to detail.
- Passion for learning Japanese cookery and willingness to develop new techniques.
- Strong teamwork and communication abilities.
- Schedule
Sunday and Monday are days off. Tuesday is a 3‑hour prep day. Wednesday to Saturday cover lunch and dinner service.
Compensation & Benefits
Starting salary of £32,000 plus tips, rising to £34,000 plus tips after three months.
Seasonal bonuses of £200 for each incentive achieved throughout the year.
The position offers a 4.5‑day week and a good work‑balance.
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chef de partie - Japanese fine dining in London employer: HTE Recruitment
Join a dynamic and innovative fresh food restaurant group as a Chef de Partie, where you'll not only hone your culinary skills but also play a vital role in training the next generation of chefs. With a competitive salary package of up to £34k and a supportive work culture that prioritises employee growth and development, this is an excellent opportunity for passionate chefs looking to make their mark in a thriving kitchen environment near Jarrow.
StudySmarter Expert Advice🤫
We think this is how you could land chef de partie - Japanese fine dining in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like HTE Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to HTE Recruitment
Don't be shy about reaching out to HTE Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace chef de partie - Japanese fine dining in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about HTE Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at HTE Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
