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For Companies At a Glance
- Tasks: Lead a talented kitchen team and create delicious European dishes.
- Company: A popular modern restaurant known for high-quality fresh food.
- Benefits: Competitive salary of £42k plus tips, with a vibrant work environment.
- Why this job: Join a busy restaurant and showcase your culinary skills in a thriving setting.
- Qualifications: Proven experience as a head chef and passion for European cuisine.
- Other info: Located in East Yorkshire, close to Hull, York, Bridlington, and Beverley.
The predicted salary is between 33600 - 50400 £ per year.
Head chef required for a modern restaurant offering high quality fresh food situated in East Yorkshire (driving distance from Hull, York, Bridlington and Beverley). This restaurant has a good name for itself locally and is always busy, which is great in the current market. This kitchen serves European food including pizza, pasta, fish dishes and other European dishes.
Salary: £42k + tips.
Head chef in Hull employer: HTE Recruitment
Contact Detail:
HTE Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head chef in Hull
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and restaurant owners in the area. You never know who might have a lead on a head chef position or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your talent. This is a great way to get noticed and make connections in the industry.
✨Tip Number 3
Stay active on social media! Share your cooking creations and engage with local food communities. This not only builds your personal brand but also keeps you in the loop about job openings.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might be perfect for you. Plus, it’s a straightforward way to get your application in front of the right people.
We think you need these skills to ace Head chef in Hull
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience with European cuisine. We want to see your passion for food and any unique dishes you've created that could fit our menu!
Tailor Your CV: Don’t just send a generic CV! We love seeing how your previous roles relate to the head chef position. Mention specific achievements and how you’ve led a kitchen team in busy environments like ours.
Be Authentic: Let your personality shine through in your cover letter. We’re looking for someone who fits our restaurant vibe, so share your culinary philosophy and what excites you about working with fresh ingredients.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at HTE Recruitment
✨Know Your Cuisine
Make sure you brush up on European cuisine, especially the dishes mentioned in the job description. Be ready to discuss your experience with pizza, pasta, and fish dishes, and maybe even share a few of your own recipes or cooking techniques.
✨Showcase Your Leadership Skills
As a head chef, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen before, handled conflicts, or trained new staff. This will show that you're not just a great cook but also a strong leader.
✨Understand the Restaurant's Brand
Research the restaurant's reputation and its menu offerings. Knowing what makes them unique will help you tailor your answers and demonstrate your genuine interest in being part of their team.
✨Prepare for Practical Questions
Expect questions about your approach to menu planning, food sourcing, and maintaining quality under pressure. Think about how you would handle busy service times and keep the team motivated, as this is crucial in a bustling restaurant environment.
