At a Glance
- Tasks: Assist the head chef in running a busy kitchen and ensure top-notch food preparation.
- Company: Exciting gastro pub in beautiful Porthleven, Cornwall.
- Benefits: Competitive salary, creative environment, and opportunities for culinary growth.
- Other info: Be part of a dynamic team focused on pushing culinary boundaries.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant setting.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 33000 - 37000 £ per year.
A gastro pub in the Porthleven area of Cornwall is looking to develop the kitchen further and push the food forward. The team consists of 3-4 members in the kitchen.
The role
As a Sous Chef, you will be responsible for the smooth running of the kitchen alongside the Head Chef. You will be hands-on, run a section, ensure everything is ready for service, and cook during service.
We think you need these skills to ace Sous Chef in Helston
Communication Skills
Adaptability
Problem-Solving Skills
Time Management
Attention to Detail
Leadership Skills
Teamwork
