At a Glance
- Tasks: Lead the kitchen, ensuring smooth operations and high-quality seasonal dishes.
- Company: A vibrant gastro pub in mid Norfolk, focused on fresh local produce.
- Benefits: Attractive salary up to £55k plus tips, with onsite parking.
- Other info: Accommodation available locally for those who need it.
- Why this job: Join a passionate team and showcase your culinary skills with seasonal ingredients.
- Qualifications: Experience as a head chef or senior sous chef with a focus on fresh food.
The predicted salary is between 29120 - 31000 £ per year.
Head chef required in mid Norfolk for a Gastro pub with rooms, serving fresh seasonal local produce. this gastro pub has great produce, upto £55k salary plus 5-6k tips.
They are looking for a head chef who enjoys using seasonal produce. parking on site The role As a Head chef you will run the kitchen, you will ensure your kitchen is ready for service, work with suppliers to get the best produce and seasonal ingredients. you will ensure everything runs smoothly in the kitchen and this role includes all the standard head chef duties.
Experience We are looking for a head chef or senior sous chef with a fresh food background, good seasonal use of ingredients and knife skills Head Chef mid Norfolk accommodation available locally if required seasonal £45-55k plus tips £5k/£6k tronc gastro pub AMRT1_UKCT ...
Head Chef employer: HTE Recruitment
Join a vibrant gastro pub operation in beautiful North Norfolk, where you can enjoy a fantastic work-life balance with a 4-day week and live-in accommodation. With a focus on fresh food and a supportive team culture, this role offers competitive pay of up to £38k plus tips, along with opportunities for personal and professional growth in a lively environment just a stone's throw from the coast. Embrace the chance to work in a busy kitchen while enjoying the perks of living in a picturesque location that is easily accessible and not remote.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like HTE Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to HTE Recruitment
Don't be shy about reaching out to HTE Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about HTE Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at HTE Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
