Live in Chef - Free accommodation Sous Chef in Exeter

Live in Chef - Free accommodation Sous Chef in Exeter

Exeter Full-Time 36000 - 38500 £ / year (est.) No working from home possible
HTE Recruitment

At a Glance

  • Tasks: Support the head chef in running a fresh food kitchen and ensure smooth operations.
  • Company: Exciting establishment in Devon known for quality produce and a vibrant kitchen atmosphere.
  • Benefits: £36k salary, £2500 tips, and FREE live-in accommodation.
  • Other info: Great opportunity for career growth in a dynamic culinary setting.
  • Why this job: Join a rosette-level kitchen and elevate your culinary skills while living in beautiful Devon.
  • Qualifications: Experience in a kitchen environment and passion for fresh food.

The predicted salary is between 36000 - 38500 £ per year.

This establishment is a fresh food kitchen and uses good quality fresh produce.

As a sous chef, you will support the head chef in the running of the kitchen.

  • Salary: 36k + £2500 Tips
  • FREE live in accommodation
  • Rosette level

The role as a Sous chef involves ensuring everything runs smoothly in the kitchen and running a section.

Live in Chef - Free accommodation Sous Chef in Exeter employer: HTE Recruitment

Join a vibrant and dynamic kitchen team in beautiful Devon, where we pride ourselves on using high-quality fresh produce to create exceptional dishes. As a Live-in Sous Chef, you will enjoy the benefits of free accommodation, competitive salary, and tips, all while working in a supportive environment that fosters creativity and growth. Our commitment to excellence and a rosette-level standard ensures that you will thrive in your culinary career with ample opportunities for professional development.

HTE Recruitment

Contact Details:

HTE Recruitment Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Live in Chef - Free accommodation Sous Chef in Exeter

Tip Number 1

Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on that perfect sous chef role.

Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media or even in person. A little taste of your talent can go a long way in landing that job.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to establishments you admire and express your interest. They might just have an opening that isn’t advertised yet.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented sous chefs like you. Plus, it’s a great way to get noticed by employers looking for fresh talent.

We think you need these skills to ace Live in Chef - Free accommodation Sous Chef in Exeter

Culinary Skills
Fresh Food Preparation
Kitchen Management
Team Support
Section Running
Quality Control
Time Management

Some tips for your application 🫡

Show Your Passion for Fresh Food:When writing your application, let us know how much you love working with fresh produce. Share any experiences you've had in kitchens that focus on quality ingredients – it’ll really help you stand out!

Highlight Your Team Spirit:As a sous chef, teamwork is key! Make sure to mention any past experiences where you’ve supported a head chef or worked closely with a kitchen team. We want to see that you can keep the kitchen running smoothly.

Be Specific About Your Skills:Don’t just list your skills; give us examples! Whether it’s running a section or managing kitchen operations, show us how your experience aligns with what we’re looking for in a sous chef.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity for free accommodation in Devon!

How to prepare for a job interview at HTE Recruitment

Know Your Ingredients

Familiarise yourself with the fresh produce and ingredients that the establishment uses. Be ready to discuss your experience with these items and how you can contribute to creating delicious dishes.

Showcase Your Team Spirit

As a sous chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with head chefs and kitchen staff in the past. Highlight your ability to support and motivate others in a busy kitchen environment.

Demonstrate Your Passion for Fresh Food

Express your enthusiasm for working with high-quality, fresh ingredients. Share any relevant experiences or dishes you've created that showcase your commitment to using the best produce available.

Prepare for Practical Questions

Expect questions about kitchen operations and how you would handle specific scenarios. Think through your problem-solving strategies and be ready to explain how you would ensure everything runs smoothly in the kitchen.