At a Glance
- Tasks: Run the breakfast service and support the kitchen team after breakfast.
- Company: Fresh food hotel with its own kitchen garden in the beautiful lakes.
- Benefits: Hourly pay around £27,500 per year, with potential for live-in accommodation.
- Other info: Own transport required due to location and early shifts.
- Why this job: Join a passionate team and create delicious breakfast experiences in a stunning location.
- Qualifications: Experience in fresh food and breakfast preparation, plus good time management skills.
The predicted salary is between 19500 - 38500 £ per year.
Breakfast chef required for an establishment in the lakes, this is a fresh food hotel and they also have their own kitchen garden too. They are looking for a breakfast chef to run the breakfast.
Paid hourly, works out at around £27,500 per year (this will go up from April 2026).
The role: As a Breakfast chef, you will be responsible for ensuring everything is set up for breakfast and that the operation for breakfast runs smoothly. After breakfast, you will help the other chefs. This role will include all the standard breakfast chef duties.
Experience: We are looking for a breakfast chef with a fresh food background and knowledge of breakfast, and who is able to help out over lunch too. You will be organised and have good timekeeping skills. Due to the location and times of a breakfast chef shift, own transport is needed.
Breakfast chef Cumbria £27,500. Live-in could be available if required. Hotel need to drive.
Breakfast Chef employer: HTE Recruitment
Join a dynamic and innovative fresh food restaurant group as a Chef de Partie, where you'll not only hone your culinary skills but also play a vital role in training the next generation of chefs. With a competitive salary package of up to £34k and a supportive work culture that prioritises employee growth and development, this is an excellent opportunity for passionate chefs looking to make their mark in a thriving kitchen environment near Jarrow.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get your game face on and be ready to showcase your skills! When you land that interview, make sure to bring your A-game. Prepare a few signature breakfast dishes to talk about, and if possible, whip up a sample dish to impress them.
✨Tip Number 2
Networking is key! Connect with other chefs and hospitality professionals in the area. Attend local food events or workshops to meet potential employers and get your name out there. We all know it’s not just what you know, but who you know!
✨Tip Number 3
Don’t underestimate the power of social media! Follow restaurants and hotels you’re interested in on platforms like Instagram and LinkedIn. Engage with their posts and show your passion for fresh food and breakfast creations. It could lead to job opportunities!
✨Tip Number 4
Apply through our website for the best chance at landing that breakfast chef role! We’ve got connections with top establishments looking for talent like yours. Plus, we can help you polish your interview skills to ensure you shine when it counts.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Off Your Breakfast Skills:Make sure to highlight your experience with fresh food and breakfast dishes in your application. We want to see your passion for breakfast cooking shine through!
Be Organised:Since the role requires good time-keeping and organisation, mention any relevant experiences where you’ve successfully managed busy breakfast services. We love a chef who can keep things running smoothly!
Tailor Your Application:Don’t just send a generic CV! Tailor your application to reflect the specific requirements of this breakfast chef role. We appreciate when candidates take the time to connect their skills to what we’re looking for.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get you one step closer to joining our team in the beautiful lakes!
How to prepare for a job interview at HTE Recruitment
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast knowledge! Familiarise yourself with popular breakfast dishes and techniques, especially those that focus on fresh ingredients. Being able to discuss your favourite breakfast recipes or how you would use produce from a kitchen garden can really impress.
✨Showcase Your Organisation Skills
As a breakfast chef, organisation is key. Prepare examples of how you've successfully managed a busy breakfast service in the past. Talk about your time management strategies and how you ensure everything runs smoothly during peak hours.
✨Highlight Your Fresh Food Experience
Since this establishment focuses on fresh food, be ready to discuss your experience with sourcing and preparing fresh ingredients. Share any relevant stories about working with local suppliers or using seasonal produce, as this will resonate well with the interviewers.
✨Be Ready for Practical Questions
Expect some practical questions or even a cooking demonstration. Be prepared to showcase your skills on the spot. Practising common breakfast dishes beforehand can help you feel more confident and ready to impress!
