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- Tasks: Create delicious dishes in various exciting venues around Kirkcaldy.
- Company: Dynamic agency offering flexible chef opportunities.
- Benefits: Earn £16.00 per hour, enjoy holiday pay, and choose your shifts.
- Why this job: Perfect for chefs who love variety and want to work flexibly.
- Qualifications: Experience in a professional kitchen and knowledge of food safety.
- Other info: Weekly pay and training costs covered for PVG and Food Hygiene.
The predicted salary is between 13 - 16 £ per hour.
Are you a skilled Chef looking for flexible work that fits around your lifestyle? Join our team of temporary chefs and enjoy the opportunity to work in a variety of exciting venues in and around Kirkcaldy. This role is perfect for chefs who love variety, are passionate about great food, and enjoy adapting to new kitchen environments.
What We're Looking For:
- Proven experience working as a Chef in a professional kitchen
- Strong understanding of food safety and hygiene regulations
- Ability to maintain high standards under pressure
- Flexibility to work in different venues and locations
What We Offer:
- Competitive hourly pay: £16.00p/h plus holiday pay
- Flexible working hours - choose shifts that suit your schedule
- Weekly pay for convenience
- We'll cover the cost of PVG, Food Hygiene & Allergen Awareness Training if needed
Interested? Click Apply now or get in touch directly for more details.
Locations
Cook/Chef in Fife, Kirkcaldy employer: HRC Recruitment
Contact Detail:
HRC Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook/Chef in Fife, Kirkcaldy
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to venues you’d love to work at. You never know when a casual conversation might lead to your next gig!
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes or even a short video of you in action. This can really set you apart from the crowd and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be flexible and open-minded! Since this role involves working in various venues, being adaptable is key. Embrace the challenge of new environments and show that you can thrive under pressure – it’s what makes a great chef!
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re always on the lookout for passionate chefs who want to make a difference in the kitchen!
We think you need these skills to ace Cook/Chef in Fife, Kirkcaldy
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience as a Chef. We want to see what kitchens you've worked in and the types of dishes you've mastered. Don’t be shy – this is your chance to shine!
Food Safety is Key: Since we’re all about great food, it’s crucial to mention your understanding of food safety and hygiene regulations. We need chefs who can keep things safe and clean while whipping up delicious meals.
Flexibility is Your Friend: Let us know how flexible you are with working in different venues and locations. We love chefs who can adapt to new environments and bring their culinary magic wherever they go!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s quick and easy, and you’ll be one step closer to joining our fantastic team of chefs!
How to prepare for a job interview at HRC Recruitment
✨Show Off Your Culinary Skills
Be ready to discuss your previous experience in the kitchen. Bring examples of dishes you've created or worked on, and be prepared to talk about how you handle different cooking techniques and cuisines.
✨Know Your Food Safety Regulations
Brush up on food safety and hygiene regulations before the interview. Being able to confidently discuss these topics will show that you take food safety seriously and understand the importance of maintaining high standards.
✨Demonstrate Your Flexibility
Since this role involves working in various venues, highlight your adaptability. Share experiences where you've successfully adjusted to new kitchen environments or worked under pressure to meet tight deadlines.
✨Ask Questions About the Role
Prepare some questions to ask during the interview. Inquire about the types of venues you'll be working in, the team dynamics, or any specific challenges they face. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
