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- Tasks: Create delicious meals in a vibrant garden centre restaurant.
- Company: Join a passionate team in a supportive environment.
- Benefits: Earn £13.50/hour, enjoy daytime hours, and get 30% off across UK stores.
- Why this job: Perfect for chefs seeking a better work-life balance with straight shifts.
- Qualifications: Experience in a commercial kitchen; baking skills are a plus.
- Other info: Free parking and a friendly team await you!
The predicted salary is between 28000 - 30000 £ per year.
A fantastic Daytime Hours Chef job in Brampton/ Huntingdon paying an hourly rate of £13.50 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you!
Daytime Chef job in Brampton/ Huntingdon Highlights:
- Hourly rate of £13.50
- 40 hours, 5 days per week.
- Shift times between 8am earliest and 5pm latest.
- Straight shifts only. Usually working alternative weekends for better work life balance!
- Free on-site parking
- Chef uniform provided.
- 30% employee discount across all our UK stores
- A supportive and friendly team around you in addition to employee assistance programmes
An excellent work‑life balance isn’t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit – so you’ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch – you will be working with plenty of happy customers in a supportive environment.
Ideal Experience:
- If you love to cook and have had experience of working within a commercial kitchen, we would love to hear from you.
- Baking experience is beneficial but not required, training can be provided.
- Access to your own vehicle is most likely required due to limited public transport times.
If you are interested in this Daytime Hours Chef job in Brampton/ Huntingdon, then please apply now!
Chef - Daytime - 5pm Finish - Alternative Weekends in Wisbech employer: HR-CL Ltd
Contact Detail:
HR-CL Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Daytime - 5pm Finish - Alternative Weekends in Wisbech
✨Tip Number 1
Network like a pro! Chat with fellow chefs, restaurant owners, or anyone in the industry. You never know who might have a lead on that perfect daytime chef role.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a few photos of your culinary creations. It’s a great way to impress during interviews.
✨Tip Number 3
Be ready for a trial shift! Many restaurants want to see you in action. Prepare to showcase your cooking skills and how well you fit into their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like this one. Don’t miss out on the chance to join a fantastic team!
We think you need these skills to ace Chef - Daytime - 5pm Finish - Alternative Weekends in Wisbech
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a Chef! Share your enthusiasm for cooking and how it drives you to create delicious meals. This will help us see your personality shine through.
Highlight Relevant Experience: Make sure to mention any experience you've had in a commercial kitchen. If you've done any baking, even better! We want to know what skills you bring to the table, so don’t hold back on showcasing your culinary journey.
Keep It Professional Yet Friendly: While we love a casual vibe, remember to keep your application professional. Use clear language and check for any typos. A friendly tone can go a long way, so let your personality come through while keeping it polished.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll get all the latest updates about your application status!
How to prepare for a job interview at HR-CL Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the restaurant serves. Being able to discuss your favourite recipes or how you would improve a dish can show your passion and creativity in the kitchen.
✨Show Off Your Skills
Prepare to talk about your previous experience in commercial kitchens. Bring examples of your work, whether it’s photos of dishes you've created or stories about successful events you've catered. This will help demonstrate your expertise and enthusiasm.
✨Emphasise Teamwork
Since you'll be joining a supportive team, highlight your ability to work well with others. Share examples of how you've collaborated with colleagues in the past, especially in high-pressure situations, to show that you're a team player.
✨Ask About the Culture
Inquire about the restaurant's culture and values during the interview. This shows that you're genuinely interested in being part of their team and helps you assess if it's the right fit for you. Plus, it opens up a dialogue that can make you more memorable!