Deep in the heart of the Warwickshire countryside, this is an outstanding 17th century inn, complete with exposed beams, flagstone floors, oak furniture, open fireplaces…and a warm welcome. You will have the opportunity to make your mark on the menu supporting the Head Chef, with specials changing multiple times per week based on the best local produce available.
- Prior experience as a strong CDP ready to step up, or a Sous Chef looking for a venue with a great team and great reputation.
- Fresh food, high-quality pub experience is also essential. Hourly rate up to £17 per hour based on experience.
- Full time permanent position, around 45 hours per week.
- Excellent tips on top of salary - usually anywhere between £2-£6 per hour extra.
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Live In Sous Chef employer: HR-CL Ltd
HR-CL Ltd is an excellent employer for Kitchen Assistants, offering a flexible working environment in the heart of London. With competitive pay rates and the ability to choose your own day shifts, employees benefit from a supportive culture that prioritises hygiene and food safety. The company also values employee growth, providing opportunities for skill enhancement in a well-structured kitchen setting.
