Daytime Chef — 37.5h, 5pm Finish, Alt Weekends
Daytime Chef — 37.5h, 5pm Finish, Alt Weekends

Daytime Chef — 37.5h, 5pm Finish, Alt Weekends

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious meals in a vibrant garden centre restaurant.
  • Company: Reputable garden centre restaurant with a friendly team.
  • Benefits: Competitive pay, free parking, staff discounts, and a pension scheme.
  • Why this job: Enjoy daytime hours and a great work-life balance while doing what you love.
  • Qualifications: Passion for cooking and some experience as a Chef or Cook.
  • Other info: Supportive environment with alternative weekends off.

The predicted salary is between 13 - 16 £ per hour.

A reputable Garden Centre Restaurant in High Wycombe is seeking a Daytime Hours Chef. This role offers an hourly rate of £13.21, with shifts from 8am to 5pm, usually only requiring alternative weekends.

Enjoy a supportive environment with a friendly team, free on-site parking, staff discounts, and a company pension.

Ideal candidates should love cooking and have some experience as a Chef or Cook. Apply now for a better work-life balance in a rewarding position!

Daytime Chef — 37.5h, 5pm Finish, Alt Weekends employer: HR-CL Ltd

Join our esteemed Garden Centre Restaurant in High Wycombe, where we prioritise a supportive and friendly work environment for our chefs. With daytime hours that allow for a perfect work-life balance, you will enjoy benefits such as free on-site parking, staff discounts, and a company pension, all while being part of a team that values your culinary passion and growth.
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Contact Detail:

HR-CL Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Daytime Chef — 37.5h, 5pm Finish, Alt Weekends

Tip Number 1

Network like a pro! Chat with friends, family, or even fellow chefs at local events. You never know who might have a lead on that perfect Daytime Chef role.

Tip Number 2

Get your cooking skills showcased! Consider doing a trial shift or a cooking demo to show off your culinary flair. It’s a great way to impress potential employers and land that job.

Tip Number 3

Don’t underestimate the power of social media! Follow local restaurants and garden centres, engage with their posts, and keep an eye out for job openings. Sometimes, the best opportunities are just a DM away.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs like this one. Plus, you’ll be in the loop for any new openings that pop up!

We think you need these skills to ace Daytime Chef — 37.5h, 5pm Finish, Alt Weekends

Cooking Skills
Experience as a Chef or Cook
Teamwork
Time Management
Attention to Detail
Food Safety Knowledge
Creativity in Menu Planning
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences or dishes that inspire you. This helps us see your enthusiasm and fit for the role.

Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Chef or Cook. We want to know what skills you bring to the table, so don’t hold back on showcasing your culinary journey!

Keep It Friendly and Professional: While we love a casual vibe, remember to keep your application professional. Use clear language and check for typos. A well-presented application shows us you care about the opportunity!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic role at our Garden Centre Restaurant!

How to prepare for a job interview at HR-CL Ltd

Know Your Ingredients

Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your favourite dishes, cooking techniques, and any special dietary requirements you can handle. This shows your passion for cooking and helps you connect with the restaurant's ethos.

Showcase Your Experience

Think about your previous roles as a Chef or Cook and be ready to share specific examples of your responsibilities and achievements. Highlight any experience in a similar environment, especially if you've worked in a garden centre or restaurant setting before.

Emphasise Teamwork

Since this role involves working in a friendly team, be sure to talk about your ability to collaborate with others. Share stories that demonstrate your teamwork skills, how you handle kitchen dynamics, and how you contribute to a positive work atmosphere.

Ask Thoughtful Questions

Prepare some questions to ask the interviewer about the restaurant's menu, team culture, or opportunities for growth. This not only shows your interest in the position but also helps you gauge if the environment is the right fit for you.

Daytime Chef — 37.5h, 5pm Finish, Alt Weekends
HR-CL Ltd
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  • Daytime Chef — 37.5h, 5pm Finish, Alt Weekends

    Full-Time
    13 - 16 £ / hour (est.)
  • H

    HR-CL Ltd

    50-100
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