Jubilee Hospitality in Bristol is seeking experienced chefs for day shifts and contract catering across a variety of professional kitchens. We offer full-time and part-time opportunities with flexible hours to fit your lifestyle and ensure regular work throughout the year.
To be considered, you should have at least 2 years of professional chef experience, experience as a Chef, CDP, Sous Chef or above, and excellent food hygiene.
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Day-Shift Chef — Flexible Hours + Weekly Pay (Bristol) employer: HR-CL Ltd
HR-CL Ltd is an excellent employer for Kitchen Assistants, offering a flexible working environment in the heart of London. With competitive pay rates and the ability to choose your own day shifts, employees benefit from a supportive culture that prioritises hygiene and food safety. The company also values employee growth, providing opportunities for skill enhancement in a well-structured kitchen setting.
