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- Tasks: Create delicious meals in a friendly Garden Centre Restaurant.
- Company: Join a passionate team at a lovely Garden Centre.
- Benefits: Earn £13.21/hour, enjoy free parking, and 30% staff discount.
- Why this job: Perfect for chefs seeking daytime hours and a great work-life balance.
- Qualifications: Experience as a Chef or Cook is preferred.
- Other info: Supportive team environment with opportunities for growth.
The predicted salary is between 11 - 15 £ per hour.
A fantastic Daytime Hours Chef job near High Wycombe (Booker), paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you! 5pm latest finish time (usually earlier) and alternative weekends means you'll have a great work life balance!
- Hourly rate of £13.21
- 37.5 Hours per week, 5 days. Shift times are between 8am earliest and 5pm latest. Straight shifts only.
- Usually only required to work alternative weekends for even better work life balance!
- Based in a lovely, friendly Garden Centre Restaurant.
- Fresh food and baked products.
- Free on-site parking.
- Uniform provided, 30% staff discount in the centre, discounted meals whilst working, Company pension.
- A supportive and friendly team around you in addition to employee assistance programmes.
An excellent work-life balance isn’t the only thing this role offers you. Their restaurants are at the heart of their Garden Centres and are an important reason many customers visit – so you’ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch – you will be working with plenty of happy customers in a supportive environment.
Ideal Experience
If you love to cook and have had experience of working as a Chef or Cook, we would love to hear from you!
Application
If you are interested in this Daytime Hours Chef job near High Wycombe (Booker), then please apply now!
Chef - Daytime - 5pm Finish employer: HR-CL Ltd
Contact Detail:
HR-CL Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Daytime - 5pm Finish
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by the Garden Centre Restaurant and soak in the atmosphere. This will help you understand their style and give you some great talking points when you meet the team.
✨Tip Number 2
Show off your passion for fresh food! When chatting with the hiring team, share your love for cooking with fresh ingredients and any creative dishes you've made. It’ll show them you’re a perfect fit for their kitchen!
✨Tip Number 3
Be ready to discuss your work-life balance needs! Since this role offers a fantastic schedule, let them know how important that is to you and how it can help you thrive as a Chef.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef - Daytime - 5pm Finish
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a Chef! Share your experiences and what drives you to create delicious meals. This will help us see your enthusiasm for the role.
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Chef or Cook. We want to know about your skills in the kitchen, especially if you've worked with fresh ingredients or baked goods!
Keep It Clear and Concise: We appreciate a straightforward application. Stick to the point and avoid fluff. A well-structured application makes it easier for us to see why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity.
How to prepare for a job interview at HR-CL Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the restaurant serves. Being able to discuss your favourite recipes or how you would approach certain dishes can really impress the interviewers.
✨Show Your Passion for Cooking
Let your love for cooking shine through during the interview. Share stories about your culinary journey, what inspires you in the kitchen, and any special techniques you enjoy using. This will help them see your enthusiasm for the role.
✨Emphasise Teamwork
Since you'll be part of a supportive team, highlight your experience working collaboratively in a kitchen. Talk about how you handle busy service times and how you support your colleagues to create a positive work environment.
✨Ask About Work-Life Balance
Since this role offers a great work-life balance, don’t hesitate to ask questions about shift patterns and team dynamics. This shows that you value a healthy balance and are genuinely interested in the position.