At a Glance
- Tasks: Prepare and cook fresh, high-quality dishes in a fine dining kitchen.
- Company: Join an award-winning venue with a reputation for excellence.
- Benefits: Earn up to £21 per hour, with weekly pay and flexible shifts.
- Other info: Opportunities for temporary, temp-to-perm, and permanent roles available.
- Why this job: Gain valuable experience and enhance your CV in a prestigious kitchen.
- Qualifications: Minimum 2 years' chef experience and fresh food kitchen background required.
The predicted salary is between 21 - 21 £ per hour.
Overview
Are you an experienced Chef de Partie or Sous Chef with a background in quality fresh food kitchens?
We're recruiting skilled chefs to support a well-known venue with accolades, with both temporary and permanent opportunities available.
This is an excellent opportunity to work alongside an award-winning brigade while earning excellent hourly rates and gaining valuable experience in a high-end kitchen.
- What You'll Be Doing
- Preparing and cooking fresh, high-quality dishes
- Working across different kitchen sections
- Maintaining exceptional food presentation and consistency
- Supporting service in a busy fine dining environment
- Following all food safety and hygiene standards
- We’re Looking For
To be considered, you must have
- Minimum 2 years\' professional chef experience
- Experience as a Chef de Partie, Junior Sous Chef or Sous Chef
- Fresh food kitchen experience is essential
- Experience within AA Rosette or similar quality establishments is highly desirable
- Level 2 Food Hygiene Certificate (preferred)
- Ability to work well under pressure
- Reliable transport or ability to commute to Wolverhampton
Please note: Unfortunately, we cannot consider applicants without professional chef experience.
What We Offer
- Up to
- £21 per hour
- Weekly pay every Friday
- Paid for every hour worked
- Flexible shifts
- Temporary, temp-to-perm and permanent opportunities
- Holiday pay
- Opportunity to enhance your CV in an award-winning kitchen
Jubilee Hospitality has specialised in chef recruitment for over 20 years, supplying quality chefs to some of the UK's leading hotels, restaurants and event venues.
Different options available leading to permanent opportunities.
Apply today if you're an experienced Chef de Partie or Sous Chef ready for your next challenge.
Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
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