Jubilee Personnel Services Limited is sourcing a Sous Chef for a Weymouth site within a leading pub group. You will work on a branded menu, manage a kitchen team and ensure high standards of food quality and hygiene. The role offers competitive pay, tips and genuine progression opportunities across the company.
The ideal candidate will be driven, able to lead a team, and comfortable with stock control, ordering and training tasks across a busy kitchen environment.
#J-18808-LjbffrElite Pub Sous Chef — Path to Head Chef, Weymouth employer: HR-CL LIMITED
HR-CL Limited is an excellent employer, offering a dynamic work environment across various hotels and event venues in Coventry. With flexible shifts, competitive weekly pay, and opportunities for personal growth within the hospitality sector, employees can thrive in a supportive culture that values teamwork and positivity. Join us to be part of exciting events while developing your skills in a vibrant community.
