HR-CL Limited in Stratford Upon Avon is seeking a capable Sous Chef for a popular fresh food pub with a warm reputation. Live In option allows you to take a private self-contained flat with kitchen and bathroom; accommodation is £600 per month if needed.
You will support the Head Chef, helping to craft seasonal specials based on local produce, with a strong emphasis on quality and consistency. The role offers a stable full-time placement, around 45 hours per week, plus generous tips.
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Sous Chef - Fresh Pub, Live-In Flat, Stratford in Stratford-upon-Avon employer: HR-CL Limited
Jubilee Hospitality is an excellent employer for baristas looking to thrive in a dynamic café environment in London. With flexible hours and competitive pay rates, we foster a supportive team culture that values your skills and dedication to customer service. Join us for ongoing work opportunities that not only enhance your barista expertise but also allow you to connect with a diverse clientele in various vibrant locations.
