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- Tasks: Support schools and care facilities by preparing quality meals in organised kitchens.
- Company: Join a supportive team dedicated to providing excellent food services.
- Benefits: Earn up to £20 per hour with weekly pay and holiday pay.
- Why this job: Enjoy steady weekday hours and a genuine work-life balance.
- Qualifications: DBS certification preferred; we can help you get one if needed.
- Other info: Flexible shifts available across Stafford with both short and long-term assignments.
The predicted salary is between 13 - 16 £ per hour.
We’re recruiting DBS Chefs to support schools and care facilities across Stafford. If you’re looking for steady weekday hours, daytime shifts and guaranteed hourly pay, this is a fantastic chance to secure reliable, well-balanced work in some of Stafford’s most organised kitchens.
These environments offer structure, routine and a calmer pace, giving you predictable weeks while still letting you focus on quality cooking.
DBS Chefs - What you’ll get:- Up to £20 per hour
- Monday to Friday
- Daytime-only shifts
- Every hour paid
- Weekly pay plus holiday pay
- A genuine work–life balance
- Flexible hours across Stafford
- A range of school and care home kitchens
- Short term and long-term assignments available
- Well run sites with supportive, stable teams
Already have a DBS? Perfect – you can start quickly. Need one? We’ll help you get it sorted.
If you’re a DBS Chef looking for dependable weekday work with strong pay and predictable hours, apply today and we’ll get you started.
DBS Chefs - Mon to Fri in Stafford employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land DBS Chefs - Mon to Fri in Stafford
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, school staff, or care home managers in Stafford. A friendly chat can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Stay flexible! Being open to different shifts or locations can really boost your chances. We’ve got plenty of options across Stafford, so don’t hesitate to explore!
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, we’re here to help you every step of the way, from sorting your DBS to landing that perfect job.
We think you need these skills to ace DBS Chefs - Mon to Fri in Stafford
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your culinary skills and experience in your application. We want to see what makes you a great DBS Chef, so don’t hold back on showcasing your talents!
Tailor Your Application: Take a moment to customise your application for the role. Mention why you're interested in working in schools and care facilities, and how you can contribute to their kitchens. It shows us you’re genuinely keen!
Keep It Clear and Concise: We appreciate a straightforward application. Keep your language clear and to the point, making it easy for us to see your qualifications and enthusiasm for the role.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting opportunity as a DBS Chef.
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Kitchen Basics
Before the interview, brush up on your culinary skills and knowledge. Be ready to discuss your experience with different cuisines, cooking techniques, and kitchen equipment. This shows you’re not just a chef but a passionate one who understands the craft.
✨Highlight Your Flexibility
Since the role offers flexible hours, be prepared to talk about your availability and willingness to adapt to different kitchen environments. Share examples of how you've successfully adjusted to new teams or schedules in the past.
✨Emphasise Teamwork
Working in schools and care facilities means being part of a team. Bring up your experiences collaborating with others in the kitchen. Mention how you handle conflicts and support your colleagues to create a positive work atmosphere.
✨Show Your Commitment to Quality
Discuss your approach to maintaining high standards in food preparation and presentation. Talk about any specific practices you follow to ensure quality, especially in structured environments like schools and care homes, where consistency is key.
