Restaurant Manager - Daytime - 5:30pm Finish in St Albans
Restaurant Manager - Daytime - 5:30pm Finish

Restaurant Manager - Daytime - 5:30pm Finish in St Albans

St Albans Full-Time 29000 - 38000 £ / year (est.) No home office possible
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HR-CL LIMITED

At a Glance

  • Tasks: Lead a vibrant restaurant team and ensure exceptional customer service during daytime hours.
  • Company: Join a family-run garden centre restaurant with a friendly atmosphere.
  • Benefits: Enjoy a competitive salary, staff discounts, free parking, and a great work-life balance.
  • Why this job: Perfect for those who love hospitality but want to avoid late-night shifts.
  • Qualifications: Previous experience in restaurant management and strong leadership skills.
  • Other info: Work in a dynamic environment with opportunities for personal growth.

The predicted salary is between 29000 - 38000 £ per year.

A fantastic Daytime Hours Restaurant Manager job in St Albans, paying a salary of 34,000, is available for a popular Garden Centre Restaurant. Although this site is one of the smallest sites in the group, it has all the opportunity and potential for you to develop a successful and high performing team. If you love the buzz of managing a busy Restaurant but dislike the usual hours this could be the perfect job for you.

Highlights:

  • Salary up to 34,000 (equivalent of ***** per hour)
  • 40 hours per week, full time, permanent position.
  • Straight shifts only (no split shifts).
  • Shifts times between 8am (if on the open) and around 5:30pm (if on the close).
  • Usually working alternative weekends for an even better work life balance.
  • Uniform provided, 30% staff discount in the centre, discounted meals whilst working, Company pension.
  • Free on-site parking.

Company Overview: Working within our great family business you’ll balance your passion for hospitality with the rest of your life as we only ask you to work daytime hours. We’re looking for a Restaurant Manager to be accountable for overseeing our busy Restaurant within our Garden Centre. Our restaurant is open only during daytime hours, serving freshly cooked breakfast, lunch, and afternoon tea. As Restaurant Manager you will be empowered to set and maintain our exceptionally high standards within both the kitchen and restaurant. Our restaurants are at the heart of our garden centres and an important reason for customers to visit us. Your attention to detail and organisation will mean excellent customer service is as important to you as the ingredients on our menu. You will be passionate about motivating, leading and developing your kitchen and restaurant team, inspiring them to deliver great food and an equally brilliant customer experience. Your expertise, knowledge, enthusiasm and natural gift for hospitality will engage your team and ensure the success of our restaurant, with the expectation that you will work hands on alongside your team, supporting them through the busy service window.

Ideal Candidate:

  • Previous experience as a Restaurant Manager or Assistant Restaurant Manager.
  • Experience and capability of the relevant responsibilities such as maintaining health and safety, working with budgets, managing rotas, managing team, ordering and controlling stocks.

If you are interested in this Daytime Hours Restaurant Manager job in St Albans, then please apply now.

Restaurant Manager - Daytime - 5:30pm Finish in St Albans employer: HR-CL LIMITED

Join our vibrant family business as a Restaurant Manager in St Albans, where you can enjoy a fulfilling career with daytime hours that allow for a perfect work-life balance. With a competitive salary of £34,000, generous staff discounts, and opportunities for personal growth, you'll lead a passionate team in delivering exceptional dining experiences at our popular Garden Centre Restaurant. Embrace the chance to develop your leadership skills in a supportive environment that values both your professional and personal life.
HR-CL LIMITED

Contact Detail:

HR-CL LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager - Daytime - 5:30pm Finish in St Albans

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings at garden centres or similar venues. A friendly chat can sometimes lead to opportunities that aren’t even advertised!

✨Tip Number 2

Show off your personality! When you get an interview, let your passion for hospitality shine through. Share stories about your experiences managing teams and delivering exceptional customer service – it’s all about making a memorable impression.

✨Tip Number 3

Be proactive! If you see a restaurant you love, don’t wait for them to post a job. Pop in, chat with the staff, and express your interest in working there. Sometimes, being enthusiastic can open doors before they even know they need someone.

✨Tip Number 4

Apply through our website! We’ve got loads of great opportunities waiting for you, and applying directly can give you a better chance of standing out. Plus, we love seeing candidates who are keen to join our family business!

We think you need these skills to ace Restaurant Manager - Daytime - 5:30pm Finish in St Albans

Team Leadership
Customer Service
Attention to Detail
Organisational Skills
Health and Safety Management
Budget Management
Stock Control
Motivational Skills
Hands-on Management
Communication Skills
Time Management
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. Share specific experiences that highlight your enthusiasm for managing a team and delivering excellent customer service.

Tailor Your CV to the Role: Make sure your CV reflects the skills and experiences mentioned in the job description. Highlight your previous roles as a Restaurant Manager or Assistant Manager, focusing on relevant responsibilities like managing budgets and maintaining health and safety standards.

Craft a Compelling Cover Letter: Use your cover letter to tell us why you’re the perfect fit for our daytime hours role. Mention how your leadership style aligns with our values and how you plan to inspire your team to deliver great food and service.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!

How to prepare for a job interview at HR-CL LIMITED

✨Know the Menu Inside Out

Make sure you’re familiar with the restaurant's menu, including ingredients and preparation methods. This shows your passion for the role and helps you answer questions about food quality and customer service confidently.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in previous roles. Highlight your ability to motivate staff and maintain high standards, as this is crucial for the Restaurant Manager position.

✨Understand the Business Side

Brush up on your knowledge of managing budgets, stock control, and health and safety regulations. Being able to discuss these topics will demonstrate your capability to handle the responsibilities of the role effectively.

✨Emphasise Work-Life Balance

Since this role offers daytime hours, express your appreciation for this aspect. Share how it aligns with your lifestyle and how you can bring your best self to work during those hours, ensuring a positive impact on the team and customers.

Restaurant Manager - Daytime - 5:30pm Finish in St Albans
HR-CL LIMITED
Location: St Albans
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