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- Tasks: Lead a small kitchen team and ensure smooth operations in a busy café.
- Company: A vibrant Garden Centre Café in St Albans with a friendly atmosphere.
- Benefits: Salary up to £30,000, on-site parking, employee discounts, and a pension.
- Why this job: Enjoy cooking during the day without split shifts in a lively environment.
- Qualifications: Experience in kitchen management and a passion for food.
- Other info: Great opportunity for career growth in a supportive team.
The predicted salary is between 24000 - 36000 £ per year.
A Garden Centre Restaurant in St Albans is looking for a Kitchen Manager to oversee a small kitchen team. Offering a salary of up to £30,000, the role is ideal for those who enjoy cooking during daytime hours without split shifts.
You will ensure smooth operations in a busy kitchen environment while upholding health and safety standards.
Additional benefits include:
- On-site parking
- Chef uniform
- Employee discounts
- Company pension
Daytime Kitchen Manager - 40h, Garden Centre Café in St Albans employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Daytime Kitchen Manager - 40h, Garden Centre Café in St Albans
✨Tip Number 1
Network like a pro! Chat with folks in the industry, especially those who work at garden centres or cafés. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to the café or restaurant you’re interested in. A friendly email expressing your interest can go a long way in making you stand out.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you nail that interview. Plus, applying directly shows your enthusiasm and commitment to the role.
We think you need these skills to ace Daytime Kitchen Manager - 40h, Garden Centre Café in St Albans
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any unique dishes or techniques you enjoy, as this will help us see your personality shine through!
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a small team. Make sure to mention any previous experience managing a team or how you've successfully worked with others in a busy kitchen environment. We want to see how you can keep things running smoothly!
Be Clear About Your Availability: Since this role is all about daytime hours, be upfront about your availability in your application. Let us know if you’re flexible and ready to jump into the action during those hours – it’ll make a great impression!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come in through our own platform!
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Kitchen Inside Out
Before the interview, brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience with menu planning, food safety standards, and how you handle a busy kitchen environment.
✨Showcase Your Leadership Style
As a Kitchen Manager, you'll be leading a small team. Think about examples of how you've motivated staff or resolved conflicts in the past. Share specific stories that highlight your leadership style and how you foster a positive kitchen atmosphere.
✨Prepare for Scenario Questions
Expect questions about how you'd handle specific situations in the kitchen, like managing a rush hour or dealing with a food safety issue. Practise your responses to these scenarios so you can demonstrate your problem-solving skills and ability to maintain smooth operations.
✨Ask Insightful Questions
At the end of the interview, have a few thoughtful questions ready. Inquire about the café's menu development process or how they support their kitchen staff. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
