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- Tasks: Support the Head Chef in creating nutritious meals for residents.
- Company: Compassionate care home with a supportive kitchen team.
- Benefits: Earn £32,000, enjoy free meals, and have predictable hours.
- Why this job: Make a real difference in residents' lives through food.
- Qualifications: Experience as a Sous Chef and knowledge of dietary needs.
- Other info: Stable role with alternate weekends off and career growth.
The predicted salary is between 28000 - 36000 £ per year.
We are looking for a dedicated and compassionate Sous Chef to join our kitchen team in a care home setting. You will support the Head Chef in delivering nutritious, high-quality meals that meet the dietary, cultural, and medical needs of our residents, while maintaining excellent standards of food safety and hygiene.
Benefits of a Sous Chef:
- Competitive salary of £32,000 per year
- Stable, long-term role in a supportive working environment
- Predictable hours compared to traditional hospitality roles
- Free meals on shift
- Alternate weekends off!
Responsibilities of Sous Chef:
- Support the Head Chef with daily kitchen operations
- Prepare, cook, and present meals to a high standard
- Ensure menus meet nutritional guidelines and resident dietary requirements
- Cater for special diets including allergies, soft diets, and medical needs
- Maintain high standards of food hygiene, cleanliness, and safety (HACCP)
- Supervise and support kitchen assistants when required
- Assist with stock control, ordering, and waste management
- Ensure meals are delivered on time and to the correct specifications
About you:
- Previous experience as a Sous Chef (care home, hospital, or similar environment preferred)
- Knowledge of special diets and nutritional standards
- Food Hygiene Level 2 (or willingness to obtain)
- Strong organisational and time-management skills
Apply today with your CV — we review every application with complete fairness and confidentiality.
Sous Chef - Care Home in Reading employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Care Home in Reading
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. They might know of openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or do a trial shift at a care home kitchen. It’s a great way to show your skills and passion while getting a feel for the environment.
✨Tip Number 3
Be ready to chat about your experience! When you land that interview, be prepared to discuss how you've catered to special diets and maintained hygiene standards. Show them you’re the perfect fit!
✨Tip Number 4
Don’t forget to apply through our website! We love seeing applications directly from candidates who are eager to join our team. Plus, it makes the process smoother for everyone involved.
We think you need these skills to ace Sous Chef - Care Home in Reading
Some tips for your application 🫡
Show Your Passion for Care: When writing your application, let your passion for cooking and caring for others shine through. We want to see how you can bring joy to our residents through nutritious meals!
Highlight Relevant Experience: Make sure to mention any previous experience in care homes or similar environments. We love seeing how your background aligns with the role of Sous Chef and how you can support our kitchen team.
Be Specific About Skills: Don’t just list your skills; give us examples! Whether it’s managing dietary needs or maintaining hygiene standards, show us how you’ve excelled in these areas before.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered fairly for the role. Plus, we review every application with care!
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Nutrition
Brush up on your knowledge of nutritional guidelines and special diets. Be ready to discuss how you can cater to various dietary needs, as this is crucial in a care home setting.
✨Showcase Your Experience
Prepare specific examples from your previous roles that highlight your skills as a Sous Chef. Talk about how you've managed kitchen operations, supervised staff, or dealt with dietary restrictions.
✨Emphasise Food Safety
Make sure you understand food hygiene standards and HACCP protocols. Be prepared to explain how you maintain cleanliness and safety in the kitchen, as this is vital for the role.
✨Demonstrate Compassion
Since you'll be working in a care home, it's important to show your compassionate side. Share experiences where you've gone above and beyond to meet the needs of residents or patients.
