Jubilee Personnel Services Limited is seeking a Sous Chef for a premium country pub in Loughborough. Salary up to £40,000 with tips and live-in accommodation available. Expect around 48 hours per week, with flexible options and staff discounts across the group.
You will train and inspire the kitchen team, assist the Head Chef with ordering, preparation and stock control, and ensure high-end, fresh-menu execution with strict hygiene standards. Career progression within the company is supported.
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Sous Chef – Lead Fresh Country Pub Kitchen, Live-In in Loughborough employer: HR-CL Limited
Jubilee Hospitality is an excellent employer for baristas looking to thrive in a dynamic café environment in London. With flexible hours and competitive pay rates, we foster a supportive team culture that values your skills and dedication to customer service. Join us for ongoing work opportunities that not only enhance your barista expertise but also allow you to connect with a diverse clientele in various vibrant locations.
