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- Tasks: Create exciting meals for students and staff in a vibrant school environment.
- Company: Leading contract catering company focused on fresh, innovative food.
- Benefits: £30,000 salary, paid overtime, free meals, and regular weekends off.
- Why this job: Enjoy a work-life balance with daytime hours and the chance to inspire young food lovers.
- Qualifications: Passion for cooking and experience in a kitchen environment.
- Other info: Join a stunning flagship site near Caterham with opportunities for fine dining events.
The predicted salary is between 24000 - 36000 £ per year.
One of the UK’s leading contract catering companies that specialises in private schools is on the lookout for a passionate CDP for a flagship site near Caterham. The focus and plan is to get the pupils excited about the food. This role screams work-life balance from daytime hours with every other weekend off and paid overtime!
Chef de Partie role near Caterham snapshot:
- Salary: £30,000
- Overtime: Paid
- Hours: 40 hours per week
- Weekends: 2 X weekends per month
- Shifts: Daytime only (7am - 3pm or 10am - 6pm)
- Environment: Private school with 600 pupils and staff
- Company: Leading contract catering company – all fresh and innovative
- Location: Stunning flagship site near Caterham
- Events: Fine dining events
- Benefits: Free meals whilst at work
- Work/life balance: Daytime
All the food prepared here is fresh, seasonal, healthy, and delicious with occasional fine dining events. If you are interested in this Chef de Partie role near Caterham, then please apply.
Chef de Partie - Private School - Regular Weekends Off in Guildford employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Private School - Regular Weekends Off in Guildford
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering companies or schools you admire. A friendly email expressing your interest can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications and follow up if needed.
We think you need these skills to ace Chef de Partie - Private School - Regular Weekends Off in Guildford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. We want to see how excited you are about creating delicious meals that can get pupils buzzing about their food!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens, especially if they involve fresh, seasonal ingredients or fine dining. We’re looking for someone who can bring their expertise to our flagship site near Caterham.
Emphasise Work-Life Balance: Since this role offers regular weekends off and daytime hours, don’t forget to mention how important work-life balance is to you. We value a healthy work environment and want to know you do too!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way for us to see your enthusiasm and get you on board for this exciting opportunity!
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Ingredients
Familiarise yourself with the types of fresh, seasonal ingredients that are commonly used in private school catering. Be ready to discuss how you can create exciting dishes that will engage the pupils and staff.
✨Showcase Your Passion
During the interview, let your enthusiasm for cooking shine through. Share stories about your previous experiences in fine dining or innovative catering, and how you’ve made food fun and appealing for different audiences.
✨Emphasise Work-Life Balance
Since this role offers a great work-life balance, be prepared to discuss how you manage your time effectively in a kitchen environment. Highlight your ability to work efficiently during daytime hours and your commitment to maintaining a healthy work-life balance.
✨Ask About the Team
Inquire about the team dynamics and the kitchen culture at the flagship site. This shows that you’re not just interested in the job, but also in being a part of a collaborative environment that values teamwork and creativity.
