HR-CL Limited is seeking a Daytime Hours Head Chef/ Kitchen Manager in Staines. The role offers 40 hours per week across 5 days, with daytime hours typically 8am–5pm and every other weekend off to support work-life balance.
You will lead kitchen operations, develop a team of chefs and kitchen assistants, report to the Restaurant Manager, and drive the business with a focus on exceptional standards, efficiency, and brand compliance.
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Daytime Kitchen Manager | Head Chef Every-Other Weekend Off employer: HR-CL Limited
Jubilee Hospitality is an excellent employer for baristas looking to thrive in a dynamic café environment in London. With flexible hours and competitive pay rates, we foster a supportive team culture that values your skills and dedication to customer service. Join us for ongoing work opportunities that not only enhance your barista expertise but also allow you to connect with a diverse clientele in various vibrant locations.
