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- Tasks: Create delicious seasonal dishes in modern kitchens and collaborate with passionate teams.
- Company: Award-winning gastro pub group known for quality food and work-life balance.
- Benefits: Earn up to £18 per hour, enjoy flexible hours, and receive paid overtime.
- Why this job: Achieve a better work-life balance while honing your culinary skills.
- Qualifications: 2 years of gastro pub kitchen experience and reliable transport required.
- Other info: Work in attractive venues with dynamic menus that change seasonally.
The predicted salary is between 13 - 18 £ per hour.
CDP and Sous Chef positions are available with gastro venues across Brackley and surrounding areas. These roles offer flexible rota choices and the chance to work in modernised kitchens producing seasonal menus, supporting a strong work-life balance.
Opportunities are currently available in Brackley for CDPs and Sous Chefs with gastro pub experience.
- Weekly pay with hourly rates up to £18 per hour
- Flexible hours with rota control
- Paid overtime
- Multi-site working
- Roles available across Brackley and nearby locations
The positions are within an award-winning gastro pub group known for excellent work-life balance and high-quality fresh food suppliers.
Candidates should be reliable, passionate about food, have at least 2 years’ gastro pub kitchen experience, and their own transport. The role requires the ability to adapt quickly and work effectively with different teams during busy periods.
All venues are attractive properties with modernised kitchens and seasonal menus that change throughout the year. This is a rare chance to achieve better work-life balance while continuing to use skills gained within the industry.
Gastro Pub Chef - Flexible Rota in Brackley employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Gastro Pub Chef - Flexible Rota in Brackley
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a gastro pub looking for talent.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or during an informal meet-up. It’s a great way to demonstrate your passion for food and creativity.
✨Tip Number 3
Be flexible! Since these roles offer flexible rotas, let potential employers know you’re open to different shifts. It shows you’re adaptable and ready to jump in when needed.
✨Tip Number 4
Apply through our website! We’ve got all the latest openings listed, so make sure to check it out and submit your application directly. It’s the best way to get noticed!
We think you need these skills to ace Gastro Pub Chef - Flexible Rota in Brackley
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences in gastro pub kitchens and what makes you excited about working with seasonal menus. We want to see your personality and passion come alive on the page.
Tailor Your CV: Make sure your CV is tailored to the role you're applying for. Highlight your relevant experience, especially any gastro pub work you've done. We appreciate candidates who take the time to align their skills with what we’re looking for!
Be Clear About Your Availability: Since we offer flexible rota choices, be upfront about your availability in your application. Let us know when you can work and if you have any preferences. This helps us find the best fit for both you and our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our award-winning gastro pub group!
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Menu
Familiarise yourself with the seasonal menus of the gastro pubs you're applying to. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Experience
Highlight your gastro pub kitchen experience during the interview. Share specific examples of how you've adapted to busy periods or worked effectively in a team. This will demonstrate your reliability and ability to thrive in a fast-paced environment.
✨Flexibility is Key
Since the roles offer flexible rota choices, be prepared to discuss your availability and willingness to adapt. Show that you understand the importance of flexibility in the hospitality industry and how it contributes to a better work-life balance.
✨Ask Insightful Questions
Prepare some thoughtful questions about the gastro pub group and their approach to fresh food sourcing. This not only shows your interest in the role but also gives you a chance to assess if the company aligns with your values and work style.
