Experienced Head Chef needed to lead a care home kitchen in the West Midlands, with flexible daytime shifts paying £16-£18 per hour.
About the role
We're looking for an experienced Head Chef to lead the kitchen in a care home setting. You'll prepare nutritious, appetising meals for residents, keep standards high, and make mealtimes a highlight of the day. Shifts are daytime and flexible, so you can fit work around your life while earning a great rate of pay.
Key responsibilities
- Plan, prepare and cook high-quality, nutritious meals for residents
- Lead and support the kitchen team
- Maintain high standards of food safety, hygiene and allergen management
About you
- Proven experience as a Head Chef or Senior Sous Chef, ideally in a care or healthcare setting
- Enhanced DBS check required (or a current certificate on the update service)
- Full understanding of allergens and dietary requirements
- Level 2 Food Hygiene certificate (Level 3 preferred)
- Reliable, adaptable and able to work well with care staff
- Driving licence and own vehicle, if required
What we offer
- Great rates of pay: £16-£18 per hour, based on experience
- Daytime hours
- Flexible shifts to fit around your personal life
- Weekly Pay plus holiday pay
Already have a DBS? Perfect - you can start quickly.
Need one? We'll help you get it sorted.
If you're a DBS Chef looking for dependable weekday work with strong pay and predictable hours,
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Care Home Head Chef - Daytime Hours in Birmingham employer: HR-CL Limited
Jubilee Hospitality is an excellent employer for baristas looking to thrive in a dynamic café environment in London. With flexible hours and competitive pay rates, we foster a supportive team culture that values your skills and dedication to customer service. Join us for ongoing work opportunities that not only enhance your barista expertise but also allow you to connect with a diverse clientele in various vibrant locations.