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- Tasks: Create delicious seasonal dishes in a modern gastro pub kitchen.
- Company: Join an award-winning gastro pub group known for quality and balance.
- Benefits: Earn up to £20 per hour, with flexible hours and paid overtime.
- Why this job: Enjoy a great work-life balance while honing your culinary skills.
- Qualifications: 2 years' experience in a gastro pub kitchen and a passion for food.
- Other info: Work in attractive venues across Bicester with a supportive team.
The predicted salary is between 13 - 20 £ per hour.
CDP and Sous Chef roles are available with gastro venues operating across Bicester and surrounding areas. These positions offer an excellent work-life balance, with flexible rota choice and modernised kitchens producing seasonal menus.
Opportunities are available in Bicester for CDPs and Sous Chefs with experience in gastro pub environments.
- Hourly rates up to £20 per hour, paid weekly
- Flexible working hours with rota choice
- Paid overtime
- Multi-site roles
- Work available across Bicester and nearby locations
These roles sit within an award-winning gastro pub group recognised for strong work-life balance and high-quality fresh food suppliers.
Applicants should be reliable, passionate about food, have a minimum of 2 years’ experience in a gastro pub kitchen, and have their own transport. The role requires quick thinking and the ability to work effectively with multiple teams during busy periods.
All sites are attractive properties featuring modernised kitchens and seasonal menus that change throughout the year. This opportunity offers improved work-life balance while continuing to apply industry-developed skills.
Gastro Pub Chef - Flexible Rota in Bicester employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Gastro Pub Chef - Flexible Rota in Bicester
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a gastro pub looking for talent.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even in person. A little culinary showcase can go a long way in impressing potential employers.
✨Tip Number 3
Be flexible! Since these roles offer a flexible rota, let employers know you're open to various shifts. It shows you're adaptable and ready to jump in wherever needed.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right gastro pub role that fits your vibe. Plus, it’s a great way to get noticed by the hiring team directly.
We think you need these skills to ace Gastro Pub Chef - Flexible Rota in Bicester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences in the kitchen and what drives you to create amazing dishes. We want to see that you're not just looking for a job, but that you're genuinely excited about being part of our gastro pub team.
Highlight Relevant Experience: Make sure to mention your experience in gastro pub environments. We’re looking for candidates with at least 2 years under their belt, so don’t be shy about showcasing your skills and any specific roles you've held. This helps us see how you can fit into our modernised kitchens.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Use bullet points if it helps to organise your thoughts – we want to get to know you quickly!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need about the positions available across Bicester and beyond!
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and the types of dishes typically served in gastro pubs. Being able to discuss your favourite ingredients or recent trends in the culinary world can really impress the interviewers.
✨Showcase Your Experience
Prepare specific examples from your previous roles that highlight your skills in a busy kitchen environment. Talk about how you’ve handled high-pressure situations or collaborated with teams to create successful menus.
✨Flexibility is Key
Since the role offers flexible working hours, be ready to discuss your availability and willingness to adapt to different shifts. This shows that you’re committed to fitting into their rota system and can handle the dynamic nature of the job.
✨Passion for Food
Let your enthusiasm for food shine through during the interview. Share your culinary inspirations, favourite dishes to prepare, or any personal projects related to cooking. This will help convey your passion and dedication to the craft.
