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- Tasks: Prepare fresh breakfasts, lunches, and baked goods in a vibrant restaurant setting.
- Company: Welcoming Garden Centre Restaurant in Banbury with a strong community vibe.
- Benefits: Earn £15.50 - £18.00 per hour, enjoy 30% staff discounts, and free meals while working.
- Why this job: Perfect for those seeking a daytime role with a great work-life balance, finishing by 5pm.
- Qualifications: Experience as a Chef or Cook with a passion for fresh food preparation.
- Other info: Join a supportive team and enjoy excellent career growth opportunities.
The predicted salary is between 13 - 16 £ per hour.
Garden Centre Restaurant clients in Banbury are offering daytime opportunities ideal for those looking to avoid late evenings. Shifts finish by 5pm and usually require alternate weekends only, supporting a strong work-life balance. Apply now.
Role details – Banbury:
- Hourly rate of £15.50 – £18.00
- Approximately 37.5 hours per week
- Shift times from 8am to 5pm
- Straight shifts only
- Usually required to work alternative weekends
- Based in welcoming Garden Centre Restaurants
- Fresh food and baked products prepared on site
- Free on-site parking
- Chef uniform provided
- 30% staff discounts
- Discounted meals while working
- Company pension
- Supportive team environment
These restaurants are central to the Garden Centre experience. Those who enjoy preparing cooked breakfasts, lunches, and baked goods made from scratch will fit in well.
Ideal experience: Applicants with experience working as a Chef or Cook who enjoy preparing fresh food.
Apply today for this daytime hours role in Banbury.
Chef - Early Finish in Banbury employer: HR-CL LIMITED
Contact Detail:
HR-CL LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Early Finish in Banbury
✨Tip Number 1
Network like a pro! Chat with fellow chefs and restaurant staff at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a few samples to interviews. Letting your cooking do the talking can really impress potential employers.
✨Tip Number 3
Be flexible with your availability. Since these roles often require working alternate weekends, showing that you're open to this can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of the right people. Plus, we love seeing passionate chefs who want to join our supportive team environment.
We think you need these skills to ace Chef - Early Finish in Banbury
Some tips for your application 🫡
Show Your Passion for Fresh Food: When you're writing your application, let us know how much you love preparing fresh food and baked goods. Share any experiences that highlight your skills in the kitchen, especially if you've worked with cooked breakfasts or lunches.
Highlight Your Work-Life Balance Needs: Since we’re all about those early finishes and a supportive work-life balance, make sure to mention how this role fits into your lifestyle. It’ll show us that you’re a great match for our team!
Be Clear About Your Availability: We want to know when you can work! Be upfront about your availability, especially regarding alternate weekends. This helps us understand how you can fit into our schedule.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and get you started on your journey with us at the Garden Centre Restaurant.
How to prepare for a job interview at HR-CL LIMITED
✨Know Your Ingredients
Familiarise yourself with the types of fresh food and baked products the restaurant prepares. Be ready to discuss your experience with similar dishes and how you can contribute to their menu.
✨Showcase Your Passion for Daytime Work
Emphasise your enthusiasm for daytime shifts and how they align with your work-life balance. Mention any previous roles where you thrived in a similar schedule, highlighting your commitment to maintaining a positive work environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Think of specific examples from your past experiences that demonstrate your problem-solving skills and ability to work under pressure.
✨Dress the Part
Even though a chef uniform will be provided, dress smartly for the interview. This shows professionalism and respect for the role. A clean, tidy appearance can make a great first impression!
