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- Tasks: Join our team as a Batching Verification Tech, ensuring quality and accuracy in food production.
- Company: HP Hood LLC is a leading food and beverage manufacturer with a rich history since 1846.
- Benefits: Enjoy competitive pay, health benefits, tuition reimbursement, and a bonus program.
- Why this job: Be part of an inclusive culture that values teamwork, innovation, and personal growth.
- Qualifications: A degree in a related science field or 5+ years in food manufacturing is required.
- Other info: Night shift role with opportunities for pay increases and career advancement.
The predicted salary is between 36000 - 60000 £ per year.
Are you a self-driven person looking to advance your career as a high-impact team member? If so, we have an exciting opportunity for you!
At HP Hood LLC, we celebrate our differences. Our diverse team of people, backgrounds, experiences, and perspectives foster an inclusive work environment. We are at our best when we respect and value each other — One Team, One Company!
Our culture is built on core values of innovation, quality, results, integrity, community, people, and collaboration, promoting strong employee engagement, teamwork, safety, and wellness. We offer a competitive benefits package including health, dental, vision, wellness programs, employee discounts, 401k matches, tuition reimbursement, ongoing development, advancement opportunities, and more. This position is also eligible for our bonus program.
Founded in 1846, HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States. Our portfolio includes brands like Hood, Heluva Good, Lactaid, Blue Diamond Almond Breeze, and Planet Oat.
Starting Pay: $27.97 + 7% night shift differential. Pay increases at 6 & 12 months!
Essential Functions:
- Serve as a subject matter expert in ingredient weigh-out processes.
- Monitor, verify, break down, and assemble batch kits.
- Print batch tickets based on the production schedule and coordinate weigh-out priorities.
- Verify ingredients for proper expiration, weights, and item codes; create identification tags for partial bags.
- Ensure ingredients on skids match COAs and Lot numbers received.
- Verify correct flavors and amounts used in batches.
- Read and use Seiberling to identify fillers and batches in progress.
- Verify that finished batch skids match batch tickets.
- Complete daily scale checks.
- Fill out Raw Material Rejection forms for rejected ingredients.
- Ensure tote paperwork is correctly filled out; rework products as necessary.
- Weigh vitamins and record usage logs.
- Verify sanitation standards of plant equipment before startup.
- Support sanitation program implementation and development.
- Lead the weigh-out technician, coordinating daily batch weighing tasks.
- Accurately complete end-of-shift documentation.
- Coordinate ingredient needs with the warehouse and return unneeded ingredients.
- Communicate with the warehouse for ingredient procurement.
- Assist in planning shuttles based on production needs.
- Identify and communicate deviations in ingredients to processing techs.
- Act as a liaison between quality and production, reporting to the quality team and processing coordinator.
- Maintain communication with team members to ensure timely, accurate batching.
- Collect and run samples for testing; acceptability of incoming raw materials.
- Perform tasks related to food safety and product quality as directed.
Education and Experience:
- BS/BA in a related science field and/or 5+ years’ experience in food manufacturing batching and formulations.
- Prior experience in food manufacturing, especially dairy.
- Knowledge of food microbiology, chemistry, and manufacturing standards.
- Intermediate computer skills.
- Strong communication and interpersonal skills.
- Ability to multitask and work independently.
Physical Requirements:
- Standing for long periods (minimum 8+ hours).
- Sitting occasionally for short periods.
- Walking for extended periods.
- Frequent bending.
- Heavy lifting (50+ lbs.) frequently.
- Carrying heavy loads (40-60 lbs.) frequently.
- Pushing/Pulling under 75 lbs. without assistance frequently.
HP Hood is an Equal Opportunity Employer — Female, Minority, Veteran, Disabled.
\”VERVRAA Federal Contractor\”
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BATCHING VERIFICATION TECH - NIGHTS (B-Crew) employer: HP Hood
Contact Detail:
HP Hood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land BATCHING VERIFICATION TECH - NIGHTS (B-Crew)
✨Tip Number 1
Familiarise yourself with the specific processes and standards mentioned in the job description, such as ingredient weigh-out processes and food safety protocols. This knowledge will help you demonstrate your expertise during the interview.
✨Tip Number 2
Highlight any relevant experience you have in food manufacturing, especially in dairy, as this is a key requirement for the role. Be prepared to discuss specific examples of how you've successfully managed batching and formulations in your previous positions.
✨Tip Number 3
Showcase your strong communication and interpersonal skills by preparing to discuss how you've effectively collaborated with team members in past roles. This will align well with HP Hood's emphasis on teamwork and collaboration.
✨Tip Number 4
Since the position requires multitasking and working independently, think of instances where you've successfully juggled multiple responsibilities. Be ready to share these experiences to illustrate your ability to thrive in a fast-paced environment.
We think you need these skills to ace BATCHING VERIFICATION TECH - NIGHTS (B-Crew)
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Batching Verification Tech position. Understand the essential functions and required qualifications to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise any relevant experience in food manufacturing, especially in batching and formulations. Mention specific skills related to ingredient verification and quality control that align with the job requirements.
Showcase Your Skills: Demonstrate your strong communication and interpersonal skills in your application. Provide examples of how you've successfully worked in a team environment or led projects, as these are key aspects of the role.
Craft a Compelling Cover Letter: Write a personalised cover letter that reflects your enthusiasm for the position and the company. Mention why you want to work at HP Hood LLC and how your values align with their core principles of innovation, quality, and collaboration.
How to prepare for a job interview at HP Hood
✨Show Your Knowledge of Food Safety
Since the role involves tasks related to food safety and product quality, be prepared to discuss your understanding of food microbiology and manufacturing standards. Highlight any relevant experience you have in ensuring compliance with these standards.
✨Demonstrate Strong Communication Skills
This position requires effective communication with team members and other departments. Be ready to provide examples of how you've successfully collaborated in past roles, especially in a fast-paced environment like food manufacturing.
✨Highlight Your Multitasking Abilities
The job demands the ability to multitask and work independently. Prepare to share specific instances where you've managed multiple responsibilities simultaneously, particularly in a production or batching context.
✨Prepare for Technical Questions
As a subject matter expert in ingredient weigh-out processes, expect technical questions related to batching and formulations. Brush up on your knowledge of ingredient verification, batch ticket processes, and any relevant software tools you might use.
