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- Tasks: Prepare and cook nutritious meals for residents, ensuring high food hygiene standards.
- Company: Join a respected care home in Cirencester dedicated to providing quality care.
- Benefits: Enjoy a competitive salary of £14.41 per hour and consistent shifts with training opportunities.
- Why this job: Make a real difference in the lives of older people through your culinary skills.
- Qualifications: Experience as a Chef in a care home or similar setting is essential.
- Other info: This is a permanent role with 38 hours per week, including alternate weekends.
Location: Cirencester | Salary: £14.41 per hour
Hours: 38 hours per week | Shifts: 7am-5pm or 8am-6pm | Alternate weekends
We are currently seeking a skilled and reliable Chef to join our dedicated kitchen team in a well-respected residential care home in Cirencester. This is a rewarding opportunity for a professional with experience in care home catering, passionate about providing nutritious, high-quality meals for older people.
Key Responsibilities:- Prepare and cook well-balanced, nutritional meals for residents, including those with special dietary requirements
- Plan menus in line with nutritional guidelines and residents' preferences
- Maintain high standards of food hygiene and kitchen cleanliness in accordance with Health & Safety and CQC regulations
- Manage food stock levels, ordering, and rotation
- Ensure meals are presented in an appetising and appropriate manner
- Previous experience as a Chef or Cook in a care home, healthcare, or similar catering environment
- Understanding of nutrition and dietary needs of older people
- Food Hygiene Level 2 (minimum) - Level 3 preferred
- Ability to work independently and as part of a team
- Strong organisational and time-management skills
- Knowledge of allergen management and special diets
- Competitive hourly rate of £14.41 per hour
- Permanent, secure role with 38 hours per week
- Consistent shift pattern: 7am-5pm or 8am-6pm, including alternate weekends
- Training and development opportunities
If you're a Chef who takes pride in creating food that supports the health and wellbeing of older people, we'd love to hear from you. Apply now!
Care Home Chef employer: Howard Finley Ltd
Contact Detail:
Howard Finley Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Care Home Chef
✨Tip Number 1
Familiarise yourself with the specific dietary needs of older adults. Understanding how to cater for various dietary restrictions and preferences will set you apart as a candidate who truly cares about the residents' wellbeing.
✨Tip Number 2
Showcase your experience in menu planning during any informal discussions or interviews. Being able to discuss how you've previously created balanced meals that meet nutritional guidelines can demonstrate your expertise and passion for the role.
✨Tip Number 3
Highlight your knowledge of food hygiene and safety regulations. Being well-versed in these areas is crucial in a care home setting, so be prepared to discuss how you maintain high standards in your kitchen.
✨Tip Number 4
Network with professionals in the care home sector. Engaging with others in the industry can provide insights into the role and may even lead to recommendations or referrals that could help you land the job.
We think you need these skills to ace Care Home Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in care home catering. Emphasise any previous roles where you prepared meals for older people or managed dietary requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and caring for the elderly. Mention specific examples of how you've catered to special dietary needs or maintained high food hygiene standards.
Highlight Relevant Qualifications: Include any certifications related to food hygiene, nutrition, or cooking. If you have Level 3 Food Hygiene, make sure it stands out as this is preferred for the role.
Showcase Your Soft Skills: In your application, emphasise your organisational and time-management skills. Provide examples of how you've worked both independently and as part of a team in a kitchen environment.
How to prepare for a job interview at Howard Finley Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in care home catering. Highlight specific dishes you've created that cater to dietary needs, and be ready to share how you ensure meals are both nutritious and appealing.
✨Understand Dietary Requirements
Familiarise yourself with common dietary restrictions and preferences for older adults. During the interview, demonstrate your knowledge of nutrition and how you can adapt meals to meet these needs.
✨Emphasise Hygiene Standards
Since food hygiene is crucial in a care home setting, be ready to talk about your understanding of food safety regulations. Mention any relevant certifications, like Food Hygiene Level 2 or 3, and your commitment to maintaining cleanliness in the kitchen.
✨Demonstrate Teamwork and Independence
Discuss your ability to work both independently and as part of a team. Share examples of how you've collaborated with others in a kitchen environment, as well as times when you've successfully managed tasks on your own.
